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Get Toffee Chip Bars Recipe from Food Network
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Incredibly quick and easy to whip up for breakfast, these gluten-free banana coconut muffins feature flaxseed meal, apples, and chia seeds.
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A beautiful fresh fruit tart with strawberries, blueberries and kiwi slices on a cream cheese filling.
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This recipe is by Maura Egan and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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This dense, trufflelike cake is made with Irish whiskey and served with whiskey-flavored whipped cream.
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Get Apple Latkes Recipe from Food Network
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Cookies are rolled in crushed corn flakes and topped with a quarter of a maraschino cherry.
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You'll enjoy a taste of Key West with this citrus flavored baked grouper that will make you feel like you are on a romantic, tropical beach.
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This corn bread recipe uses beer, buttermilk, green onion, and jalapeno pepper.
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Whole wheat blackberry cobbler is a hearty version of the traditional cobbler recipe thanks to whole wheat flour used in place of all-purpose.
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The icing on the proverbial cake, this banana cake boasts both a crunchy oat topping and luscious cream-cheese frosting.