Search Results (4,346 found)
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Sweet and savory chicken breasts baked with honey and mustard have a light curry flavor. You only need 5 ingredients and less than an hour to get this easy meal on the table.
Sweet and savory chicken breasts baked with honey and mustard have a light curry flavor. You only need 5 ingredients and less than an hour to get this easy meal on the table.
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An uncommon combination of cinnamon with garlic and Italian herbs season this simple chicken dish.
An uncommon combination of cinnamon with garlic and Italian herbs season this simple chicken dish.
www.delish.com
Throw this stew together before leaving for work — and a comforting pot of tender meat will be waiting for you when you get home.
Throw this stew together before leaving for work — and a comforting pot of tender meat will be waiting for you when you get home.
Ingredients:
short ribs, flour, butter, onion, cloves, bay leaves, thyme, carrots, celery, potatoes, worcestershire sauce, tomato paste, beef broth, red wine, tomatoes, wild rice
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A tangy and herby butter takes this classic steak to the next level.
A tangy and herby butter takes this classic steak to the next level.
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An amazing Persian dish. Incredibly easy to make. Pomegranate paste or syrup may be found in Middle Eastern food specialty shops.
An amazing Persian dish. Incredibly easy to make. Pomegranate paste or syrup may be found in Middle Eastern food specialty shops.
cooking.nytimes.com
This recipe is by William Grimes and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Grimes and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
Massachusetts is the birthplace of the iconic Thanksgiving tableau, the home to Norman Rockwell, whose 1943 painting âFreedom From Wantâ gives Americans its most enduring vision of the holiday table It is also home to one of the largest Portuguese-American communities in the United States and the source of one of the nationâs most flavorful hyphenated cuisines Matthew Jennings, the chef and an owner of the forthcoming Townsman restaurant in Boston, pays homage to that cooking with a New Bedford-style Thanksgiving dressing made with local Massachusetts quahog clams and the Portuguese sausage known as chouriço
Massachusetts is the birthplace of the iconic Thanksgiving tableau, the home to Norman Rockwell, whose 1943 painting âFreedom From Wantâ gives Americans its most enduring vision of the holiday table It is also home to one of the largest Portuguese-American communities in the United States and the source of one of the nationâs most flavorful hyphenated cuisines Matthew Jennings, the chef and an owner of the forthcoming Townsman restaurant in Boston, pays homage to that cooking with a New Bedford-style Thanksgiving dressing made with local Massachusetts quahog clams and the Portuguese sausage known as chouriço
Ingredients:
country bread, sausage casing, garlic, white onion, celery, thyme, sage, butter, mustard, parsley, quahog
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Marinated chicken breasts are stir-fried with carrots, broccoli, celery, and onion. Spaghetti noodles get added at the end to make this dish a complete meal.
Marinated chicken breasts are stir-fried with carrots, broccoli, celery, and onion. Spaghetti noodles get added at the end to make this dish a complete meal.
Ingredients:
bone, cornstarch, soy sauce, ginger, garlic powder, spaghetti, vegetable oil, onion, celery, carrots, broccoli florets
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Create the delicious taste of smoked turkey without the hassle of the meat smoker in this 3-ingredient recipe that is great for holidays.
Create the delicious taste of smoked turkey without the hassle of the meat smoker in this 3-ingredient recipe that is great for holidays.
www.allrecipes.com
Tomatoes packed with green chiles adds zest to this creamed chicken and rice casserole.
Tomatoes packed with green chiles adds zest to this creamed chicken and rice casserole.
www.allrecipes.com
Chicken seasoned with taco seasoning and topped with salsa, then baked.
Chicken seasoned with taco seasoning and topped with salsa, then baked.