Search Results (627 found)
www.allrecipes.com
This recipe is easy, tasty, and sweet. It's packed with sesame seeds, nuts and dates in a sweet cardamom dough. You are gonna love it.
This recipe is easy, tasty, and sweet. It's packed with sesame seeds, nuts and dates in a sweet cardamom dough. You are gonna love it.
Ingredients:
margarine, honey, eggs, vanilla, cardamom, dates, walnuts, sesame seeds, flour, confectioners sugar
www.allrecipes.com
My favorite recipe adapted many times from its original. Always a big hit due to taste of the cookies, and because they are low fat. The perfect on the go breakfast food.
My favorite recipe adapted many times from its original. Always a big hit due to taste of the cookies, and because they are low fat. The perfect on the go breakfast food.
Ingredients:
butter, cinnamon, cardamom, baking soda, brown sugar, applesauce, flour, rolled oats, cherries, cranberries
www.allrecipes.com
Mint and mango are joined by star anise and cardamom in this refreshing Indian yogurt drink.
Mint and mango are joined by star anise and cardamom in this refreshing Indian yogurt drink.
cooking.nytimes.com
In this decadent pie baked in a skillet, fresh peaches are coated in caramel before being topped with a homemade puff pastry crust The trick to controlling the sweetness here is making sure to cook the caramel until it’s very dark brown but not burned You’re looking for the color of an Irish setter: deep brown with a reddish cast
In this decadent pie baked in a skillet, fresh peaches are coated in caramel before being topped with a homemade puff pastry crust The trick to controlling the sweetness here is making sure to cook the caramel until it’s very dark brown but not burned You’re looking for the color of an Irish setter: deep brown with a reddish cast
www.foodnetwork.com
Get Basmati Rice with Cinnamon Saffron Recipe from Food Network
Get Basmati Rice with Cinnamon Saffron Recipe from Food Network
cooking.nytimes.com
Cinnamon rolls get the grown-up treatment here, with muscular brown sugar used in place of white, and a splash of bourbon in the glaze for bite The flavor is heavenly, the smell ambrosial — and the recipe is large enough that, if you're not feeding a crowd, you can freeze a few for later in the week.
Cinnamon rolls get the grown-up treatment here, with muscular brown sugar used in place of white, and a splash of bourbon in the glaze for bite The flavor is heavenly, the smell ambrosial — and the recipe is large enough that, if you're not feeding a crowd, you can freeze a few for later in the week.
www.allrecipes.com
If you are looking for a pumpkin dessert, try this mug cake with pumpkin puree, almond flour, and coconut oil that is dairy and gluten free.
If you are looking for a pumpkin dessert, try this mug cake with pumpkin puree, almond flour, and coconut oil that is dairy and gluten free.
Ingredients:
pumpkin puree, egg, coconut oil, honey, vanilla, blanched almond, baking powder, cinnamon, nutmeg, ginger, cardamom
www.allrecipes.com
This leg of lamb is succulent and aromatic, a favorite of my family at Christmas time.
This leg of lamb is succulent and aromatic, a favorite of my family at Christmas time.
www.allrecipes.com
A recipe passed to me from my great-grandmother, these cakes are light and not too sweet. The cardamom and rosewater give it a distinctive Persian flavor. These are best served with hot tea or coffee.
A recipe passed to me from my great-grandmother, these cakes are light and not too sweet. The cardamom and rosewater give it a distinctive Persian flavor. These are best served with hot tea or coffee.
Ingredients:
flour, baking powder, eggs, sugar, butter, yogurt, cardamom, rose water, almonds, pistachio nuts