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Get French Coconut Pie Recipe from Food Network
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These are the best French Fries - the sugar solution has something to do with the carbohydrates, but by doing it they don't soak up so much grease, so they get crunchy.
Ingredients: sugar, water, potatoes, vegetable oil
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Recipe for Crispy French Fries, as seen in the February 2001 issue of O, The Oprah Magazine.
Ingredients: cocktails, alcohol, soups, chocolate
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Get French Meringue Buttercream Recipe from Food Network
Ingredients: egg whites, sugar, butter
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This soup can be frozen for up to three months; to serve, defrost, and warm on the stove, over low heat. The soup gets its rich taste from caramelized onions.
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A delicious fresh tomato and rice soup with a secret ingredient! Serve hot with toasted French bread topped with melted Swiss cheese.
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Get French Potato Salad Recipe from Food Network
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Light, lemony, and oh-so simple, this champagne cocktail is a natural predinner drink.
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This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
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Get French Onion Soup Recipe from Food Network
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Get French Onion Tart Recipe from Food Network
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I am a French Canadian from Montreal, this recipe is one of the first ones that I learned as a child growing up and can either be served traditional style with REAL maple syrup on top or cold with ice cream rolled into it and chocolate syrup on top as a desert.
Ingredients: flour, egg, milk