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Get Roasted Garlic Mashed Potatoes Recipe from Food Network
Ingredients: garlic, potatoes, butter, heavy cream
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Get Sour Cream Mashed Potatoes Recipe from Food Network
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Twice-baked potatoes combine with mashed potatoes for a decadent comfort food perfect as a side dish to chicken or beef dishes.
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This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Just as they should be: creamy and buttery.
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Simply by adding pesto to boiled potatoes then mashing, adds a delicious alternative with a hint of colour to the usual mash - and guess what - the kids just love it too! Try using different kinds of pesto. You could also add some sun-dried tomatoes and top with a little grated cheese and black pepper.
Ingredients: potatoes, butter, milk, basil pesto
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Nothing more than potatoes, butter, and broth.
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This recipe incorporates acorn squash into mashed potatoes for a golden hue and a nutty sweetness, brightened with hints of mustard and dill.
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Roasting mellows the head of garlic which is mashed into russet potatoes in this recipe from the American Diabetes Association.
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A recipe for creamy mashed red potatoes with butter, cream, chives, and parsley.
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Get French Onion Mashed Potatoes Recipe from Food Network
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Get Marbled Mashed Sweet Potatoes Recipe from Food Network