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Get Just Keep Livin' Margarita Recipe from Food Network
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Prep these fruity, creamy oats the night before and in the morning you've got a quick, fresh breakfast.
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This breadstick has a particularly satisfying crunch I used a combination of sesame, poppy and sunflower seeds, along with a teaspoon of nigella seeds for flavor.
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The dressing for this light, delicious turkey salad is made with low-fat mayonnaise, yogurt, and chopped herbs.
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Get Sangria Recipe from Food Network
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For this salad, chef Kevin Willmann of Farmhaus in St. Louis likes using oyster mushrooms over other varieties. To roast them, he makes a delicious garlic oil; save leftover oil for other uses.
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A very festive cookie for the holidays.
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Get Grilled Steak Fries with Citrus-Thyme Aioli Recipe from Food Network
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Get Fresh Citrus with Gelato and Almond Cookies Recipe from Food Network
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This big, juicy chicken is roasted with a mix of sage, orange zest, fennel seed, and butter rubbed under the skin.
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Get Onion-Crusted Chicken with Caramel Citrus Glaze Recipe from Food Network
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Get Roast Pork Loin with Sour Citrus Sauce Recipe from Food Network