Search Results (8,169 found)
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, rabbits, shallots, cloves, pearl onions, wild mushrooms, mushrooms, carrot, turnip, celery, tomato paste, tarragon, dry white wine, brandy, chicken stock, tomatoes, peas, cornstarch, puff pastry, eggs
www.delish.com
This simple, flavorful beef roast rubbed with thyme, paprika, and cumin is made with chuck eye, a cut from the chuck portion of the rib-eye muscle.
This simple, flavorful beef roast rubbed with thyme, paprika, and cumin is made with chuck eye, a cut from the chuck portion of the rib-eye muscle.
www.foodnetwork.com
Get Yeast Doughnuts Recipe from Food Network
Get Yeast Doughnuts Recipe from Food Network
www.allrecipes.com
I love Mexican food but a lot of it is too spicy for me, so I've created this excellent, low-spiced version of rolled chicken tacos.
I love Mexican food but a lot of it is too spicy for me, so I've created this excellent, low-spiced version of rolled chicken tacos.
www.chowhound.com
This recipe pan-sears radishes and sautés their tops, then stirs in a savory, buttery miso glaze for an easy and unexpected side dish.
This recipe pan-sears radishes and sautés their tops, then stirs in a savory, buttery miso glaze for an easy and unexpected side dish.
www.allrecipes.com
A quick pasta side or light main dish combines whole wheat penne with artichokes, Greek olives, feta cheese, and plenty of spinach.
A quick pasta side or light main dish combines whole wheat penne with artichokes, Greek olives, feta cheese, and plenty of spinach.
Ingredients:
wheat penne, olive oil, cloves, marinated artichoke, red peppers, olives, spinach, feta cheese
www.allrecipes.com
I tried for years to make a cheese steak as good as the takeout sub shops of southeastern Massachusetts. I think this is about as close as you can come at home. Freezing the steak the day before makes it easy to cut into very thin slices.
I tried for years to make a cheese steak as good as the takeout sub shops of southeastern Massachusetts. I think this is about as close as you can come at home. Freezing the steak the day before makes it easy to cut into very thin slices.
Ingredients:
butter, onion, mushrooms, green bell pepper, beef steak, peppers, hot pepper sauce, cheddar cheese, french baguette
www.allrecipes.com
Delicious, fresh, and summery, this recipe pairs marinated and grilled flank steak with a spicy-sweet Thai mango salad, perfect for dinner.
Delicious, fresh, and summery, this recipe pairs marinated and grilled flank steak with a spicy-sweet Thai mango salad, perfect for dinner.
Ingredients:
soy sauce, vegetable oil, cloves, ginger, flank steak, green mango, salad greens, bean sprouts, carrot, snow peas, peanuts, mint, cilantro, thai basil, green onion, lime juice, fish sauce, brown sugar, shallot, chile pepper
www.chowhound.com
Easy chips made from wonton wrappers and flavored with a Japanese seasoning mix.
Easy chips made from wonton wrappers and flavored with a Japanese seasoning mix.
www.allrecipes.com
Make vegetarian beans from dried to refried in less than an hour with the quick-and-easy help of your Instant Pot®.
Make vegetarian beans from dried to refried in less than an hour with the quick-and-easy help of your Instant Pot®.
www.allrecipes.com
These pickled eggs are great sliced and served on a salad or just eat them plain for a quick low carb snack! You can adjust the heat by adding more or less chipotle and adobo.
These pickled eggs are great sliced and served on a salad or just eat them plain for a quick low carb snack! You can adjust the heat by adding more or less chipotle and adobo.
www.foodnetwork.com
Get Pickled Shrimp and Fried Tomatoes Recipe from Food Network
Get Pickled Shrimp and Fried Tomatoes Recipe from Food Network
Ingredients:
red onion, jalapeno, pickle juice, shrimp, dill pickles, sour cream, eggs, cornmeal, tomatoes