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cooking.nytimes.com
This recipe is by Christine Muhlke and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Christine Muhlke and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Homemade Granola Recipe from Food Network
Get Homemade Granola Recipe from Food Network
Ingredients:
oats, coconut chips, apricots, pecans, brown sugar, canola oil, maple syrup, vanilla, greek yogurt, honey, cinnamon
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Get Healthy Granola Recipe from Food Network
Get Healthy Granola Recipe from Food Network
Ingredients:
rolled oats, puffed millet, almonds, coconut, pumpkin seeds, sesame seeds, olive oil, brown sugar, maple syrup, vanilla
cooking.nytimes.com
Why doesn't maple syrup find its way to American cheese platters the way chestnut honey does to Italian ones We think it works particularly well with subtle, creamy cheeses, a conviction that inspired our riff on a classic New York cheesecake.
Why doesn't maple syrup find its way to American cheese platters the way chestnut honey does to Italian ones We think it works particularly well with subtle, creamy cheeses, a conviction that inspired our riff on a classic New York cheesecake.
Ingredients:
graham cracker crumbs, sugar, butter, cream cheese, flour, maple syrup, eggs, egg yolks, heavy cream, cornstarch, walnut
www.allrecipes.com
Feed a crowd with this sheet pan apple crisp of juicy apples baking underneath a maple-oat crumble with walnuts and a hint of pumpkin spice.
Feed a crowd with this sheet pan apple crisp of juicy apples baking underneath a maple-oat crumble with walnuts and a hint of pumpkin spice.
Ingredients:
apples, brown sugar, cinnamon, flour, butter, rolled oats, walnuts, maple syrup, pumpkin pie spice, vanilla, salt
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Get Maple-Bacon Crunch Ice Cream Recipe from Food Network
Get Maple-Bacon Crunch Ice Cream Recipe from Food Network
Ingredients:
egg yolks, sugar, milk, maple syrup, heavy cream, butter, smoked bacon, baking soda, chipotle chile
www.chowhound.com
Here's an easy way to get the banana bread taste you love, in granola form. Try our Chowhound recipe.
Here's an easy way to get the banana bread taste you love, in granola form. Try our Chowhound recipe.
Ingredients:
oats, pecans, flaxseed meal, brown sugar, cinnamon, nutmeg, salt, maple syrup, coconut oil, vanilla, coconut, banana
cooking.nytimes.com
Roasted chicken thighs can be the juicy, meaty center of many weeknight meals Add delicata squash, quickly tossed in a maple syrup-butter glaze, along with slices of lemon and sage, and you have a something more unusual, an interplay of flavors that don’t generally meet on the same sheet pan This recipe is a little too fussy to count as a fast weeknight dish, but there is nothing difficult about any of the steps
Roasted chicken thighs can be the juicy, meaty center of many weeknight meals Add delicata squash, quickly tossed in a maple syrup-butter glaze, along with slices of lemon and sage, and you have a something more unusual, an interplay of flavors that don’t generally meet on the same sheet pan This recipe is a little too fussy to count as a fast weeknight dish, but there is nothing difficult about any of the steps
Ingredients:
lemon, bone, olive oil, sage, coriander seed, salt, black pepper, maple syrup, butter, acorn squash, scallions
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Get Peaches and Cream Trifle with Blueberry Sauce Recipe from Food Network
Get Peaches and Cream Trifle with Blueberry Sauce Recipe from Food Network
Ingredients:
blueberries, brown sugar, cake, peaches, pecans, maple syrup, olive oil, salt, heavy whipping cream, sugar, vanilla
cooking.nytimes.com
This lightly sweet cornbread has a crunchy, buttery crust, which comes from baking it in a hot skillet If you have a cast-iron pan, this is the time to use it The heavy, heat-retaining material will give you the darkest color (which equals the most flavor)
This lightly sweet cornbread has a crunchy, buttery crust, which comes from baking it in a hot skillet If you have a cast-iron pan, this is the time to use it The heavy, heat-retaining material will give you the darkest color (which equals the most flavor)
Ingredients:
butter, maple syrup, buttermilk, eggs, yellow cornmeal, whole wheat flour, flour, baking powder, salt, baking soda
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Get Creamy Polenta with Bacon and Cranberries Recipe from Food Network
Get Creamy Polenta with Bacon and Cranberries Recipe from Food Network
Ingredients:
chicken broth, salt plus, yellow cornmeal, parmesan, milk, butter, smoked bacon, mascarpone cheese, maple syrup, cranberries