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Get Provencal Vegetable Gratin Recipe from Food Network
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Roasted shrimp shells are simmered all day in water seasoned with whole cloves, bay leaf, garlic, and vegetables in this stock to use as a base in seafood gumbos.
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The Italian favorite summer salad of tomatoes, basil, and slices of fresh mozzarella cheese gets new depths of flavor when the tomatoes are roasted with olive oil, garlic, and balsamic vinegar.
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Pesto sauce and chicken sausage combine to make a mouthwatering cauliflower crust pizza your family can gather around any night of the week.
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These fritters taste like summer!
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Get Spaghetti With Spicy Scallop Marinara Sauce Recipe from Food Network
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This is a milk based soup made with fresh tomatoes and seasoned with oregano, basil and marjoram.
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Get Potato Pizza Recipe from Food Network
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Having trouble choosing which sandwich to make first? Try this hot, cheesy, pan-cooked recipe.
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Get Crustless Caprese Quiche Recipe from Food Network
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Get Chicken Paillards With Herb-Tomato Salad Recipe from Food Network
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Get Spinach-Ricotta Dumplings with Garlic Tomato Sauce Recipe from Food Network