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Chicken breasts slowly simmer until very tender in an easy mixture of salsa, garlic, onion, and spices. Start your slow cooker in the morning, and the chicken is ready to shred and serve in tortillas or on rice when you get home.
Chicken breasts slowly simmer until very tender in an easy mixture of salsa, garlic, onion, and spices. Start your slow cooker in the morning, and the chicken is ready to shred and serve in tortillas or on rice when you get home.
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Ranch dressing helps crushed cheese-flavored crackers adhere to tender chunks of chicken breast in this kid-pleasing dish.
Ranch dressing helps crushed cheese-flavored crackers adhere to tender chunks of chicken breast in this kid-pleasing dish.
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This casserole is the tastiest chicken dish that I have ever tasted. The sweet potato adds an interesting addition to the chicken, alternatively butternut squash can be used in its place. Everyone I have ever cooked this casserole for has loved it! Serve with rice or mashed potato with fresh, crisp green vegetables.
This casserole is the tastiest chicken dish that I have ever tasted. The sweet potato adds an interesting addition to the chicken, alternatively butternut squash can be used in its place. Everyone I have ever cooked this casserole for has loved it! Serve with rice or mashed potato with fresh, crisp green vegetables.
Ingredients:
olive oil, onion, garlic, sweet potatoes, carrots, bone, flour, dry white wine, chicken stock, half and half
cooking.nytimes.com
This recipe is by Marian Burros and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
broccoli, olive oil, red onion, cloves, jalapeno pepper, cumin, chili powder, cinnamon, chicken breast, salt, tomatoes, cilantro, skim milk, corn tortillas, fat, brown rice, nonfat yogurt
www.foodnetwork.com
Get One Pan Chili Chicken Recipe from Food Network
Get One Pan Chili Chicken Recipe from Food Network
Ingredients:
olive oil, chicken, sweet onion, potatoes, carrots, garlic, paprika, cumin, oregano, plum tomatoes, rice, chicken broth, peas
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This kid friendly, quick, and easy baked chicken makes great leftovers for chicken salad!
This kid friendly, quick, and easy baked chicken makes great leftovers for chicken salad!
Ingredients:
butter, cloves, bread crumbs, parmesan cheese, thyme, basil, oregano, pepper, salt, chicken breast
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Get Crunchy Mustard Chicken Bake Recipe from Food Network
Get Crunchy Mustard Chicken Bake Recipe from Food Network
Ingredients:
chicken thighs, cloves, shallots, vermouth, dijon mustard, lemon juice, thyme, red pepper, leeks, potatoes, red onion, butter, flour, chicken stock, sourdough bread, tarragon, salt, black pepper
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Mix up an easy barbecue-style sauce sweetened with maple syrup to cook with chicken breasts in a slow cooker. Dinner is ready 30 minutes after you get home.
Mix up an easy barbecue-style sauce sweetened with maple syrup to cook with chicken breasts in a slow cooker. Dinner is ready 30 minutes after you get home.
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Curried honey mustard imparts a golden hue to tender baked chicken.
Curried honey mustard imparts a golden hue to tender baked chicken.
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Get Cherry BBQ Chicken Drumsticks Recipe from Food Network
Get Cherry BBQ Chicken Drumsticks Recipe from Food Network
Ingredients:
ancho chile, smoked paprika, chicken, canola oil, onion, cloves, tomato paste, oranges, juice, ketchup, cherries, water
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Get Chicken Enchilada-Stuffed Squash Recipe from Food Network
Get Chicken Enchilada-Stuffed Squash Recipe from Food Network
Ingredients:
acorn squash, olive oil, white onion, poblano chile, garlic, cumin, enchilada sauce, rotisserie chicken, cilantro, cheese
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A light chicken salad with the sweetness of dried cranberries and the crunch of pecans can be served as a sandwich filling or eaten as is. Good immediately; even better if chilled for several hours.
A light chicken salad with the sweetness of dried cranberries and the crunch of pecans can be served as a sandwich filling or eaten as is. Good immediately; even better if chilled for several hours.
Ingredients:
bone, mayonnaise, green onions, cranberries, green apple, pecans, lime juice, salt and black pepper, dill weed