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Try this vintage recipe for sugar cookies that's very adaptable and only uses a few pantry ingredients. Read the cook's notes for hints to turn out perfect sugar cookies every time. Kids can have fun helping to roll, cut, and decorate.
Ingredients: flour, butter, sugar, eggs, vanilla, salt
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Cute buttery thumbprint cookies filled with a sweet mixture of sour cream and pecans.
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A chocolate cookie with the flavors of rocky road ice cream. These are great to eat with a big bowl of vanilla ice cream!
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MMMMM...Vegan Brownies!!!! These are very gooey, which is a good thing in my book. However, if you want your brownies a little more solid you'll need to cook them longer than the recommended time. Great for people with egg or dairy allergies too!
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This is a great recipe for chocolate brownies with nuts!
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Coconut flavoring is the secret to the texture of a smooth, moist pound cake that doesn't contain shreds of coconut.
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This recipe takes some time and quite a few cookie sheets, but well worth it when you are enjoying a cup of coffee.
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This is a great summertime dessert. I always make it on the 4th of July, topped with strawberries and blueberries. Top with any fruit of your choice.
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This flan has condensed and evaporated milk as well as cream cheese to give it a thicker texture.
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Here's a recipe from Upstate New York. Very simple to make and my family really enjoys them.
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Get French Buttercream Recipe from Food Network
Ingredients: eggs, sugar, butter, vanilla
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Fresh or frozen strawberries can be used in this simple pound cake. The recipe makes 2 loaves so eat one now, and freeze the other or give it to a neighbor.