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A leftover Easter ham bone turns into a hearty soup with potatoes, cabbage, celery. A bit of light cream adds a rich texture to this easy meal.
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A topping of crispy chow mein noodles gives texture to this ground beef casserole which uses cream of mushroom and celery soups.
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The family or your company will be impressed when you bring a magnificent roast chicken with potatoes, carrots, and celery to the dinner table.
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This chicken salad uses raisins, carrot, celery, pineapple, and apple to make a tasty dish for any event.
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Use prepared zesty Italian-style salad dressing to marinate a simple salad of cucumber, onion, celery, and bell pepper.
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This easy pea salad has sweet, crunchy pieces of pickles, celery and peppers mixed with creamy bites of Cheddar cheese.
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This beef and barley soup is made with carrots, onions, celery and mushrooms, topped with sour cream.
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Onions, celery, and broccoli cooked in chicken broth are pureed with milk in this quick scratch-made cream of broccoli soup.
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Salads are a summertime staple. This recipe mixes cabbage, crab, celery, radish, and olives, and goes well with your favorite vinaigrette.
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Salted sunflower seed kernels add flavor and crunch to an easy and colorful coleslaw. Flavor is best when the slaw chills overnight.
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Try this classic comfort-food dinner from NBC's "The Chopping Block" contestants Panya Rice and Michael Holmes.
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Dijon mustard, cider vinegar, and celery salt add flavor to a tangy dill dressing that coats chunks of red potatoes and hard-boiled eggs.