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Whole wheat shell pasta, jicama, corn, peppers, black beans, and chicken breast meat combine with tangy barbeque dressing for a big, colorful pasta salad.
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Curry powder, Asian chile pepper, and ginger give this tuna salad a tantalizing kick! Serve as you would any other tuna salad, on sandwiches, salad greens, crackers, etc.
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Delicious veggie tacos made with spiced butternut squash.
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Here's how we take a tuna melt from good to great: open-faced with crusty toasted bread, melty cheese, capers, cornichons, Dijon mustard, and plenty of seasoning. On a chilly fall day, nothing tastes better.
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Get Shrimp Fritters with Cornichon Dressing Recipe from Food Network
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Get Crema Recipe from Food Network
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Chicken and veggies are sauteed with cumin and chipotle pepper and served in tortillas for a skinny chicken taco meal that is quick and easy.
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Get Sunny's Honey Chipotle Chicken Wet Burrito Recipe from Food Network
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This chipotle sour cream adds a smoky kick to creamy corn soup.
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Get Grilled Corn with Maple and Chipotle Recipe from Food Network