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Fried catfish filets in a lemon pepper batter.
Fried catfish filets in a lemon pepper batter.
www.allrecipes.com
Fajitas at home! Chicken briefly steeps in a zesty marinade before a saute with onions and peppers in this faithful rendition of a Mexican favorite. Serve with warm flour tortillas, salsa and sour cream to complete the picture.
Fajitas at home! Chicken briefly steeps in a zesty marinade before a saute with onions and peppers in this faithful rendition of a Mexican favorite. Serve with warm flour tortillas, salsa and sour cream to complete the picture.
Ingredients:
worcestershire sauce, cider vinegar, soy sauce, chili powder, garlic, hot pepper sauce, chicken thighs, vegetable oil, onion, green bell pepper, lemon
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A sweet, frozen delight, this iced hot chocolate blends milk and ice with a double chocolate sauce combining evaporated milk and cocoa mix.
A sweet, frozen delight, this iced hot chocolate blends milk and ice with a double chocolate sauce combining evaporated milk and cocoa mix.
Ingredients:
chocolate sauce, chocolate chips, sugar, chocolate, butter, evaporated milk, vanilla, ice, milk
www.foodnetwork.com
Get Nashville Hot Chicken Meatball Sliders Recipe from Food Network
Get Nashville Hot Chicken Meatball Sliders Recipe from Food Network
Ingredients:
chicken, hot sauce, brown sugar, smoked paprika, salt, black pepper, cayenne pepper, cloves, blue cheese, butter, vegetable oil, honey, garlic powder, parsley, slider buns
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Pita bread bulging with honey-roasted chicken, lettuce, onion and Cheddar in a spicy tomato mayonnaise.
Pita bread bulging with honey-roasted chicken, lettuce, onion and Cheddar in a spicy tomato mayonnaise.
Ingredients:
bone, bread, lettuce, onion, cheddar cheese, mayonnaise, ketchup, chili sauce, hot pepper sauce, lemon juice, black pepper
www.chowhound.com
Pungent Szechuan peppercorns combine with salt for a toasty mix that’s great rubbed onto pork or steak before cooking.
Pungent Szechuan peppercorns combine with salt for a toasty mix that’s great rubbed onto pork or steak before cooking.
Ingredients:
szechuan peppercorns, salt
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This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken-fried steak lovers at your table.
This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken-fried steak lovers at your table.
Ingredients:
steaks, flour, baking powder, baking soda, black pepper, salt, buttermilk, egg, hot pepper sauce, cloves, vegetable shortening, milk
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Walnuts and parsley form the outer layer to this beautiful and addicting salmon and cream cheese ball. Horseradish livens up the mixture.
Walnuts and parsley form the outer layer to this beautiful and addicting salmon and cream cheese ball. Horseradish livens up the mixture.
Ingredients:
salmon, cream cheese, lemon juice, green onions, horseradish, salt, hot pepper sauce, worcestershire sauce, walnuts, parsley
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Get Caramel Sauce Recipe from Food Network
Get Caramel Sauce Recipe from Food Network
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Here's a zesty southern two-step! Step one: Bake ribs in a simple marinade. Step two: Quickly grill to finish with a zesty homemade BBQ sauce.
Here's a zesty southern two-step! Step one: Bake ribs in a simple marinade. Step two: Quickly grill to finish with a zesty homemade BBQ sauce.
Ingredients:
pork ribs, water, red wine vinegar, ketchup, cider vinegar, worcestershire sauce, mustard, butter, brown sugar, hot pepper sauce, salt
www.delish.com
When I was a little kid and someone said tofu, I heard toad food. So I went around saying toad food.
When I was a little kid and someone said tofu, I heard toad food. So I went around saying toad food.
Ingredients:
sesame oil, hot pepper sauce, soy sauce, worcestershire sauce, garlic powder, dry mustard, tofu, buns, avocado, tomato
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Crawfish, onions, green bell pepper and garlic, seasoned with cumin and Worcestershire sauce, cooked etouffee style. Serve over rice.
Crawfish, onions, green bell pepper and garlic, seasoned with cumin and Worcestershire sauce, cooked etouffee style. Serve over rice.
Ingredients:
butter, flour, onions, green bell pepper, cloves, crawfish tails, cumin, worcestershire sauce, hot sauce