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This delicately creamy and briny mousse is a clever combination of Grace Parisi's two favorite dipsguacamole and taramasalata (the salty, tangy, roe-rich Greek recipe). Recipe By: Grace Parisi Servings: makes 1 1/3 cups
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Get Easy Tzatziki Recipe from Food Network
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Beef tri tip roast is marinated in a Thai-inspired marinade and slowly roasted over indirect heat in a covered grill in Chef John's delicious Thai-Dipped Beef Tri Tip.
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Get Falafel in Pita with Yogurt Sauce Recipe from Food Network
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Get Little Lemon Meringue Pies Recipe from Food Network
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Get Waldorf Chicken Salad Sandwiches Recipe from Food Network
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This brisket gets rubbed with seasonings, braised and roasted so it's super-tender with a crisp crust; it goes perfectly with the garlicky oregano sauce.
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Greek yogurt adds creaminess to these poppy seed muffins that are perfectly moist and delicious.
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Get Tropical Greek Yogurt Breakfast Bowl Recipe from Food Network
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Get Vanilla Bean Coconut Yogurt Smoothie Recipe from Food Network
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Get Tuna and Hummus Sandwiches Recipe from Food Network
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Chef John's lemon-caper butter sauce, flavored with summer savory, is the perfect accompaniment to sauteed sole.
Ingredients: capers, butter, lemons, savory