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This Mexican rice pilaf flavored with ground cumin and dried pasilla chile is a delicious side dish to serve with any number of meaty mains.
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This recipe for duck confit fried spring rolls has duck confit, carrots, water chestnuts, and mushrooms wrapped in rice paper and a hoisin-plum dipping sauce.
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Provide some flair to your rice by adding lime zest, lime juice, and cilantro.
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The delicate fragrance of jasmine tea lightly infuses nutty brown rice with a sweet floral essence.
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There are quite a few posts asking for suggestions recently, so I thought I would post this complete meal rec. For those of you who don't like long ingredient...
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Get Korean Bulgogi and Mushroom Tacos Recipe from Food Network
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A flavor-packed ground pork filling is wrapped into crispy lettuce leaves in this fun appetizer served with a customizable dipping sauce.
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This is a simple miso and sesame dressing you can make quickly.
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Get Smoked Chicken Endive and Walnut Dressing Recipe from Food Network
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Get Chilled Peanut Soba Noodles Recipe from Food Network
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This recipe is the best for seafood lovers. Clams are steamed with sake and mirin and a bit of green onion in this Japanese-style preparation.
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Get Pea Puree Recipe from Food Network