Search Results (3,570 found)
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A pressure cooker is a must for making a tough roast tender. In our large family when I was growing up, this was everyone's most-requested birthday dinner. When my mother was reducing her household size for a move, she gave me her pressure cooker, and I am now teaching my children to make this favorite as well.
A pressure cooker is a must for making a tough roast tender. In our large family when I was growing up, this was everyone's most-requested birthday dinner. When my mother was reducing her household size for a move, she gave me her pressure cooker, and I am now teaching my children to make this favorite as well.
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Get Da' Bears Bus Beef Roast Recipe from Food Network
Get Da' Bears Bus Beef Roast Recipe from Food Network
www.delish.com
This clever alternative to a breadcrumb crust uses up leftover cooked couscous.
This clever alternative to a breadcrumb crust uses up leftover cooked couscous.
Ingredients:
water, instant couscous, olive oil, bacon, garlic, black olives, parsley, salmon, leek, pinot noir, red wine vinegar, shallot, butter
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Get Christina's Peanut Brittle Pork Satay with Peanut Sauce Recipe from Food Network
Get Christina's Peanut Brittle Pork Satay with Peanut Sauce Recipe from Food Network
Ingredients:
coconut milk, soy sauce, lime juice, brown sugar, garlic, ginger, curry powder, cilantro, pork, peanut butter, water, rice vinegar, candy bars
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Easier than spelling Mississippi!
Easier than spelling Mississippi!
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Authentic Mexican birria tacos, Jalisco-style, made with braised beef roast in a fragrant 3-chile sauce.
Authentic Mexican birria tacos, Jalisco-style, made with braised beef roast in a fragrant 3-chile sauce.
Ingredients:
guajillo chile, ancho chiles, peppers, chuck roast, tomatoes, white vinegar, garlic, black pepper, cloves, cinnamon, cumin, thyme, marjoram, oregano, corn tortillas, white onion, cilantro
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Melty cheese, briny olive tapenade, sliced turkey, and crunchy bread make this sandwich a fancy grilled cheese.
Melty cheese, briny olive tapenade, sliced turkey, and crunchy bread make this sandwich a fancy grilled cheese.
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When you want to zest it up, Sriracha is always the answer.
When you want to zest it up, Sriracha is always the answer.
Ingredients:
pork, canola oil, cloves, onion, eggplant, red bell pepper, soy sauce, brown sugar, sriracha, green beans, cilantro
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These ribs are cooked in a barbeque sauce which is out of this world! It contains simple ingredients, yet it gives the ribs great flavor.
These ribs are cooked in a barbeque sauce which is out of this world! It contains simple ingredients, yet it gives the ribs great flavor.
Ingredients:
pork spareribs, onion, ketchup, cider vinegar, lemon juice, mustard, brown sugar, salt, black pepper
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Beef chuck roast, taco seasoning mix, green salsa, and beef broth are all you need in your slow cooker to make a terrific taco filling.
Beef chuck roast, taco seasoning mix, green salsa, and beef broth are all you need in your slow cooker to make a terrific taco filling.
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Pork loin becomes tender and delicious cooked slowly with sauerkraut and caraway seeds. This gets raves from my German father. My Irish husband loves it too!
Pork loin becomes tender and delicious cooked slowly with sauerkraut and caraway seeds. This gets raves from my German father. My Irish husband loves it too!
www.delish.com
This is a stellar combination of juicy roast beef with bitter broccoli rabe and melty provolone cheese.
This is a stellar combination of juicy roast beef with bitter broccoli rabe and melty provolone cheese.
Ingredients:
broccoli rabe, olive oil, garlic, anchovy, red pepper, beef tenderloin, peppadew peppers