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Once it's been toasted with some butter and boiled, barley is a terrific showcase for superfresh vegetables.
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Get Healthy Chicken-and-Cheese-Stuffed Sweet Potatoes Recipe from Food Network
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A simple, crispy wonton recipe filled with shrimp and pork.
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Get Haricots Verts with Herb Butter Recipe from Food Network
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My Shanghainese Mama always makes this dish for me. So I've been eating pork belly way before this trend started. Her soy/beer braised pork belly always reminds...
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You can use beans or lentils to thicken an aioli. Mix and match the beans' flavor and color to the soup.
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Traditional divinity candy is a quick and easy dessert to prepare when cooked in the microwave, and this version comes out perfectly every time.
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This is a very good frosting. You may flavor it with any flavoring extract to suit your needs.
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This frosting takes a little extra time, but the results are worth it.
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Nougat with crunchy almonds topped with caramel and covered in milk chocolate.
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Separating the eggs and folding the whipped whites into the batter creates a fluffy pancake that will melt in your mouth.
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This recipe can be doubled, but if you do, don't double the chocolate chips. Best if eaten in a few days.