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This versatile cucumber and cream cheese spread is a big deal in Louisville, Kentucky. Try it on crackers, bread, or vegetables.
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This simple ground beef and potato skillet dish uses Mexican-inspired ingredients to produce delicious results.
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Classic mashed potatoes get a little Mediterranean flair with the addition of feta cheese, garlic, and herbs.
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This light and creamy mascarpone buttercream frosting with natural vanilla flavor is perfect for cakes or cupcakes.
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A wonderful way to use the over-abundance of squash from your garden. Cute pattypan squash are stuffed with a cheesy bacon stuffing, and baked. My children call these 'Squash Volcanoes' and gobble them up! Enjoy!
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Get Raspberry-Ricotta Mousse Recipe from Food Network
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Get Dill Benedictine Dip Recipe from Food Network
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Get Pull-Apart Garlic Bread with Asiago Cheese Recipe from Food Network
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Mix cashew cream with vegetable broth, nutritional yeast, white miso, and small shell pasta and you've got delish vegan mac 'n cheese.
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Get Spicy Pasta Salad With Smoked Gouda, Tomatoes and Basil Recipe from Food Network
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Scrambled eggs with ham, garlic scapes, onion, and white Cheddar cheese make this a delicious egg dish for any meal.
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American cheese ain't got nothing on this melty mozzarella number.