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Carrots reign in many traditional chicken-noodle soups; here, tomatoes rule.
cooking.nytimes.com
This is a recipe for a very big batch, because it freezes well; in addition to death and taxes, we can be confident of future illness If you want less soup, halve the recipe If the sick person likes noodles when sick, I add a single serving of rice noodles for each serving, in the last few minutes of warming it.
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Make dinner an instant fiesta with this killer soup.
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Get Yellow Pepper Soup Recipe from Food Network
www.allrecipes.com
Cans of green and red enchilada sauce are combined in this turkey and corn tortilla soup seasoned with cumin. Serve garnished with minced jalapeno, avocado, chopped tomato, and grated cheese.
cooking.nytimes.com
Ms Hodgson brought us this recipe over 20 years ago in an article that extolled the virtues of halibut, and indeed, it is very good fish for soups Here, fish and shellfish are briefly cooked in a saffron-flavored broth
cooking.nytimes.com
This recipe is by Bryan Miller and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.simplyrecipes.com
A simple, light Chinese chicken soup with chicken thighs, shiitake mushrooms and ginger.
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Chorizo sausage and green chilies give this grilled meatloaf an added kick.
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These oven fries are just as crunchy as if they had been deep-fried.
www.allrecipes.com
A pureed soup of pumpkin, yellow split peas, salt beef and chicken stock, flavored with green chile pepper and aromatic bitters.