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This light, flaky French-style croissant roll is filled with delicious chocolate. Perfect for a weekend breakfast or brunch, and special enough for entertaining! To reduce the 'day of' preparation time, make the dough and refrigerate the unbaked rolls overnight. Pull them out 1 hour before baking in the morning to come to room temperature.
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Breathe new life into an old meatloaf recipe with this sweet and tangy take on an American family classic.
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Get Sean's Sweet Salsa Recipe from Food Network
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Dipped in a lemon-pepper blend before being coated in Parmesan cheese and bread crumbs, these baked chicken breasts are a quick and easy, family-friendly dinner.
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Garlic cream cheese adds great flavor to these zesty chicken meatballs, while ensuring that they'll be light, moist, and delicious.
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Creamy cucumber sauce tops off these grilled burgers inside a pita pocket shell.
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Get Thracian Clay Pot Recipe from Food Network
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Get Cinnamon-Spiced Doughnuts Recipe from Food Network
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Three kinds of soup combine to make a quick and tasty meal.
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Get Spring Goddess Salad Recipe from Food Network
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A little pasta, a little zoodle.
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If you are looking for an easy tuna noodle casserole from scratch, try this recipe with canned tuna, Cheddar cheese, and fusilli pasta but no canned soup.