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Get Guasacaca Sauce Recipe from Food Network
Get Guasacaca Sauce Recipe from Food Network
Ingredients:
onion, green peppers, avocados, cloves, parsley leaves, cilantro leaves, red wine vinegar, salt, black pepper, olive oil
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This is a tasty dense falafel that contains no eggs. Serve on pitas with tzatziki or tahini sauce with lettuce and tomato.
This is a tasty dense falafel that contains no eggs. Serve on pitas with tzatziki or tahini sauce with lettuce and tomato.
Ingredients:
garbanzo beans, onion, cloves, cilantro, parsley, cumin, turmeric, baking powder, bread crumbs, salt, black peppercorns, vegetable oil
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Get Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish Recipe from Food Network
Get Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish Recipe from Food Network
Ingredients:
sherry vinegar, dijon mustard, honey, ancho chile, salmon, tomatoes, spanish onion, parsley, red pepper flakes, red wine vinegar, olive oil
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These lean meatballs are filled with the flavors of Italy with fresh herbs, parmesan cheese, and seasoned bread crumbs.
These lean meatballs are filled with the flavors of Italy with fresh herbs, parmesan cheese, and seasoned bread crumbs.
Ingredients:
turkey, parmesan cheese, italian bread, parsley, oregano, rosemary, dry mustard, tomato sauce, salt, red pepper, garlic, spread
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Sage and other herbs infuse a classic basting sauce for simple baked chicken.
Sage and other herbs infuse a classic basting sauce for simple baked chicken.
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This recipe is from my grandma and I have loved it ever since I was a child. I could eat it EVERY day. The homemade noodles are simple, and you can use frozen chicken breast if you don't have time to use a whole chicken.
This recipe is from my grandma and I have loved it ever since I was a child. I could eat it EVERY day. The homemade noodles are simple, and you can use frozen chicken breast if you don't have time to use a whole chicken.
Ingredients:
chicken, chicken broth, yellow onions, celery, baby carrots, garlic salt, eggs, water, salt, flour, parsley flakes
www.delish.com
Regular tomato sauce won't taste the same after this.
Regular tomato sauce won't taste the same after this.
Ingredients:
smoked sausage, olive oil, sweet onion, garlic, tomatoes, penne, chicken broth, half and half, gruy, parsley
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Get Classic Coleslaw Recipe from Food Network
Get Classic Coleslaw Recipe from Food Network
Ingredients:
carrots, green cabbage, purple cabbage, milk, mayonnaise, sugar, white vinegar, black pepper, cayenne pepper, salt, parsley
www.delish.com
Chris Kronner created this salad with ingredients from Scribe's garden. It offers an amazing array of flavors: sweet roasted broccoli, bitter escarole, salty anchovies, sharp cheese.
Chris Kronner created this salad with ingredients from Scribe's garden. It offers an amazing array of flavors: sweet roasted broccoli, bitter escarole, salty anchovies, sharp cheese.
Ingredients:
anchovy, garlic, egg yolks, lemon juice, olive oil, parsley, marjoram, broccoli, escarole, asiago cheese
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Leftover turkey simmers in a spicy vegetable broth, making a quick lunch or light dinner. Add a little more rice for an even heartier meal.
Leftover turkey simmers in a spicy vegetable broth, making a quick lunch or light dinner. Add a little more rice for an even heartier meal.
Ingredients:
chicken broth, yellow onion, red bell pepper, carrots, celery, jalapeno pepper, white rice, parsley, chili powder, garlic, oregano, turkey
www.allrecipes.com
These sensational southwestern-style grits are baked with cheese, eggs, hot pepper sauce, and green chiles. Makes a terrific brunch treat.
These sensational southwestern-style grits are baked with cheese, eggs, hot pepper sauce, and green chiles. Makes a terrific brunch treat.
Ingredients:
water, grits, processed cheese, cheddar cheese, margarine, salt, hot pepper sauce, white pepper, eggs, parsley, chives, chile peppers
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Roasted butternut squash, cashews, and farfalle pasta are combined with vegetable broth and miso to create this comforting vegan alfredo.
Roasted butternut squash, cashews, and farfalle pasta are combined with vegetable broth and miso to create this comforting vegan alfredo.
Ingredients:
butternut squash, olive oil, cashews, vegetable broth, white miso, yeast, lemon juice, pasta, yellow onion, sage, apple cider, parsley