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Create the delicious taste of smoked turkey without the hassle of the meat smoker in this 3-ingredient recipe that is great for holidays.
Ingredients: sugar, turkey, cooking oil
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Like an open-faced veggie omelet with basil and cheese.
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Bacon lovers, start your skillets: These halved baked apples are layered with crispy bacon and melted cheddar.
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Get Grilled Cabbage, Zucchini and Radicchio Coleslaw Recipe from Food Network
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Sliced sausages, onion, and bell pepper get pan-fried and mixed with blue cheese dressing and hot sauce to deliver a sandwich reminiscent of Buffalo-style chicken wings.
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This fast and fresh spring or summer salad brings together a wonderful variety of textures and flavors. This is a refreshing recipe for a hot day!
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Tart grapes and cooling cucumbers replace tomatoes in this cold soup.
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You can substitute brown or green lentils for the red in this dish.
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Allowing bread to soak in custard batter for a full hour is the secret to a good bread-and-butter pudding.
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A great recipe for Thanksgiving, you'll be dreaming of fall with this easy paleo recipe for acorn squash stuffed with sausage and Gala apple.
cooking.nytimes.com
This recipe is by Marian Burros and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Hanjan Brisket and Kimchi Fried Rice Recipe from Food Network