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Herbed Rice With Tahdig Recipe
Herbed Rice With Tahdig Recipe
cooking.nytimes.com
Cooked in two stages, this herbed rice, or sabzi polo, is a constant at the Persian New Year table, where everyone fights over the crust of crisp rice called tahdig You can use a food processor to chop the herbs if you like It's key to do the herbs in batches (don't overfill the bowl of the processor), to pulse rather than run and to stop and scrape a few times for even chopping
Ingredients: basmati rice, butter, leeks, turmeric, dill, cilantro leaves, greek yogurt, canola
VELVEETA® Easy Chicken Primavera
VELVEETA® Easy Chicken Primavera
www.allrecipes.com
Chicken? Check. VELVEETA? Yup! Veggies? They're here too. Bonus: This simple skillet meal can be ready in just 30 minutes!
Ingredients: chicken breasts, water, rotini, broccoli florets, basil leaves, black pepper, tomatoes
Salmon with Maple-Dijon Glaze
Salmon with Maple-Dijon Glaze
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Ingredients: wild salmon, dijon mustard, maple syrup, olive oil, thyme leaves, cumin
Grilled Asparagus With Caper Salsa Recipe
Grilled Asparagus With Caper Salsa Recipe
cooking.nytimes.com
Caprino fresco is a soft, tangy Italian goat cheese, and here, it lends a deep creaminess to a caper salsa that is draped over grilled asparagus The recipe, from the chef Yotam Ottolenghi, is quickly prepared Bread may be needed to sop up the rest of the salsa
Ingredients: asparagus, olive oil, capers, lemon, lemon juice, garlic, parsley leaves, cheese
Baked Chicken Breasts With Parmesan Crust
Baked Chicken Breasts With Parmesan Crust
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Ingredients: dijon mustard, thyme leaves, cayenne pepper, chicken breast, parmesan cheese, panko
Creamy Potato-Leek Soup Recipe
Creamy Potato-Leek Soup Recipe
www.chowhound.com
The simple, creamy French soup made with just potatoes, leeks, stock, and of course butter and cream.
Ingredients: butter, leeks, potatoes, salt, thyme leaves, vegetable broth, water, heavy cream
Paksiw na Pata (Pig's Feet Stew)
Paksiw na Pata (Pig's Feet Stew)
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The base of this pig's feet stew from the Philippines is made with vinegar, water, and soy sauce.
Ingredients: vinegar, water, soy sauce, onion, cloves, black peppercorns, bay leaves, sugar
Chef John's Summer Scrambled Eggs
Chef John's Summer Scrambled Eggs
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Chef John's recipe for summery scrambled eggs features cherry tomatoes, feta cheese, and plenty of fresh basil.
Ingredients: eggs, red pepper flakes, cherry tomatoes, feta cheese, basil leaves, salt
Avocado Pesto Linguine
Avocado Pesto Linguine
www.delish.com
This wintry take on pesto is everything you never knew you wanted.
Ingredients: linguine, avocado, basil leaves, olive oil, juice, pine nuts, cherry tomatoes
Cheesy Cauliflower Bake
Cheesy Cauliflower Bake
www.delish.com
Looking for a low-carb side that NEEDS to be on your holiday table?
Ingredients: cauliflower, butter, heavy cream, cloves, white cheddar, parmesan, thyme leaves
Fish Vera Cruz
Fish Vera Cruz
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Ingredients: tomatoes, jalapeno peppers, oregano, garlic salt, spanish onion, cilantro leaves, fish
Rhode Island Chowder
Rhode Island Chowder
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Ingredients: water, butter, clams, clam, onions, salt, black pepper, bay leaves, potatoes