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This moist coffee cake goes great with a cup of coffee or tea, anytime of the day. When I used to take it to work it would disappear in minutes. It is also great...
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When baking these scones, be sure to use whole wheat pastry flour, which is less dense than whole-wheat flour. Mixing in some all-purpose white flour also lightens the texture of the scones, so they're more delicate and tender.
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Get Chocolate-Orange Cake With Salted Caramel Recipe from Food Network
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Double the chocolate just wasn't going to cut it.
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Garlic powder is the key ingredient to this colorful salad. Marinate it overnight to get the best flavor.
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They're mini, so eat as many as you want.
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Cactus and Corn Salsa! A true southwestern salsa made with nopales cactus paddles, corn, green tomatoes, onions, and chiles.
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This beef chili with beans has a bit of a kick with hot salsa and a healthy dose of chili powder.
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Get Cheese-Swirled Tuna Casserole with Green Peas and Mint Recipe from Food Network
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A hearty vegetarian casserole recipe with porcini, chanterelle, and cremini mushrooms covered in a creamy blue cheese sauce.
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Get Easter Flower Cupcake Recipe from Food Network
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Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices. Serve over steamed white rice.