Search Results (19,273 found)
www.allrecipes.com
With all the flavor of a traditional pumpkin pie, this whipped pumpkin pie boasts a lighter texture and a graham cracker crust.
With all the flavor of a traditional pumpkin pie, this whipped pumpkin pie boasts a lighter texture and a graham cracker crust.
Ingredients:
graham cracker crumbs, sugar, butter, cream cheese, pumpkin puree, nutmeg, pumpkin pie spice
www.allrecipes.com
White sugar makes the Kettle Corn taste like popcorn balls. Use brown sugar and it will taste like caramel corn.
White sugar makes the Kettle Corn taste like popcorn balls. Use brown sugar and it will taste like caramel corn.
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Juice, water, sugar...easy, breezy lemonade!
Juice, water, sugar...easy, breezy lemonade!
www.chowhound.com
This is an interesting blend of flavors, tangy gorgonzola cheese rolled in tender veal, breaded and sauteed. Finished off in the oven with a simple fruit compote...
This is an interesting blend of flavors, tangy gorgonzola cheese rolled in tender veal, breaded and sauteed. Finished off in the oven with a simple fruit compote...
Ingredients:
veal scallopini, blue cheese, butter, olive oil, flour, white wine, chicken broth, smith apple, bosc pears, cranberries, shallots, thyme, rosemary, bay leaf
www.chowhound.com
something different for the Xmas table.
something different for the Xmas table.
www.allrecipes.com
These easy Irish soda bread muffins are flecked with caraway seeds and raisins.
These easy Irish soda bread muffins are flecked with caraway seeds and raisins.
Ingredients:
flour, raisins, sugar, caraway seeds, baking powder, salt, baking soda, buttermilk, egg, butter
www.chowhound.com
Inspired by Persian lamb stews, Chef Travis Lett's recipe for slow-cooked lamb shoulder is full of the bright flavors of tarragon, dill, mint, chives, and parsley...
Inspired by Persian lamb stews, Chef Travis Lett's recipe for slow-cooked lamb shoulder is full of the bright flavors of tarragon, dill, mint, chives, and parsley...
Ingredients:
bone, olive oil, onion, garlic, bay leaf, thyme, flageolet beans, vegetable stock, ml, yellow onion, carrot, celery rib, dry white wine, chicken stock, orange juice, herbs, plus
www.chowhound.com
A classic Thanksgiving sausage stuffing recipe.
A classic Thanksgiving sausage stuffing recipe.
Ingredients:
bread, italian sausage, butter, celery, yellow onion, paprika, garlic, italian parsley, sage, thyme leaves, chicken broth
www.foodnetwork.com
Get Hot Apple Cider Toddy Recipe from Food Network
Get Hot Apple Cider Toddy Recipe from Food Network
Ingredients:
apple cider, butter, brown sugar, nutmeg, cinnamon, cloves, graham crackers, pumpkin pie spice, rum, bourbon whiskey
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 2 hours 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
black beans, onion, carrot, celery, mace, cinnamon, cayenne pepper, cumin, cloves, rum, sour cream
www.allrecipes.com
Impress your family and friends with this decadent recipe for peanut butter-filled crepes with warm chocolate sauce.
Impress your family and friends with this decadent recipe for peanut butter-filled crepes with warm chocolate sauce.
Ingredients:
flour, eggs, milk, water, butter, peanut butter, confectioners sugar, vanilla, rum, chocolate chips, cream