Search Results (24,782 found)
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Red and green cabbage and bright orange carrots make this side dish a festive, colorful addition to any buffet.
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This is a bread machine recipe that includes a little cocoa to darken the loaf and caraway seeds for extra bite.
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This batter of regular- and raisin-bran cereals, flour and buttermilk will make three-dozen muffins. Keep some on hand in the refrigerator so you can always have hot raisin-bran muffins in just the few minutes it takes to bake them.
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Combining a variety of toasted, dried chile pods with vinegar and garlic, this is the sort of hot sauce you might find on the neighborhood taco wagon. It is a little time consuming but well worth it.
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This almond-filled cookie is prepared only on special celebrations and weddings. It is a challenge to prepare, but is well worth the time and effort.
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This classic chocolate layer cake with chocolate frosting will melt in your mouth--a true family favorite chocolate delight.
www.chowhound.com
A rich ice cream chocolate cupcakes recipe, with cookies and cream ice cream
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A pumpkin cake recipe with golden raisins and pumpkin pie spice topped with a white drizzle and nuts for a fall treat.
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Tossed with creamy cottage cheese, sour cream. beaten eggs, and raisins, and topped with a cinnamon sugar-raisin mixture, baked egg noodles acquire a heavenly personality in this dish fondly known to many as 'kugel.'
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This recipe makes delicious bar cookies with raspberry jam and walnuts for a treat that is great for summer entertaining.
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
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Mouth-watering bacon and water chestnut appetizer, covered with a savory sauce and baked.