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Summer fruit gets saucy.
cooking.nytimes.com
This is a fancy restaurant dessert that's easy to make at home: mix up the little cakes, stash them in a fridge for a day and then take them out as you sit down to your meal, popping them in the oven just 10 minutes or so before serving them with a dollop of vanilla or pistachio ice cream As each oven varies, it's worth having a practice run of these to see exactly how long the babycakes need to give them this glorious texture.
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Get Apple, Pear and Plum Compote Recipe from Food Network
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Get We Miss You Elvis Cocktail Recipe from Food Network
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Get Frozen Creamy Orange Pop Recipe from Food Network
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Tangy green apples are wrapped with crescent roll dough and baked with a buttery, sweet combination of citrus soda and cinnamon, making this an easy dessert for those unexpected guests or just a weeknight treat.
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Circles of pastry are fitted into muffin tins followed by spoonfuls of a buttery sweet filling made of raisins and nuts. The mini sweets are then baked in the oven until golden delicious. This recipe makes 18.
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Get Frozen Fruit and Yogurt Cups Recipe from Food Network
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Moist, chocolate brownies made in one bowl. This is simply the best and easiest recipe out there.
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These bars are made with a graham cracker crust and topped with an almond and toffee flavored mixture.
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We cracked the code on how to make delicious-tasting, Harry-approved Butterbeer.
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Get Pinata Cake Recipe from Food Network