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Whole wheat bread adds wholesome nutty flavor to these golden and crisp stuffing balls made with onion, celery, eggs, and fresh parsley.
Whole wheat bread adds wholesome nutty flavor to these golden and crisp stuffing balls made with onion, celery, eggs, and fresh parsley.
Ingredients:
butter, onion, celery, salt, poultry, black pepper, eggs, chicken broth, wheat bread, parsley
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Browned garlic makes this classic soup toasty and warm!
Browned garlic makes this classic soup toasty and warm!
Ingredients:
dry sherry, onions, cloves, whole wheat flour, vegetable broth, black pepper, french bread
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Chopped dates and almonds lend extra sweetness and fiber to this oat-wheat bread from the bread machine.
Chopped dates and almonds lend extra sweetness and fiber to this oat-wheat bread from the bread machine.
Ingredients:
water, vegetable oil, honey, salt, rolled oats, whole wheat flour, bread flour, yeast, dates, almonds
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These energizing snacks are a great source of protein and fiber and the recipe can be easily customized to fit your tastes or dietary needs.
These energizing snacks are a great source of protein and fiber and the recipe can be easily customized to fit your tastes or dietary needs.
Ingredients:
honey, peanut butter, milk, brown rice, coconut flour, rolled oats, wheat germ, almonds, hazelnuts
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This nutritious wheat bread from your bread machine is packed with sesame, flax and poppy seeds. Toasting enhances the nutty flavor.
This nutritious wheat bread from your bread machine is packed with sesame, flax and poppy seeds. Toasting enhances the nutty flavor.
Ingredients:
water, honey, canola oil, salt, bread flour, whole wheat flour, flax seed, sesame seeds, poppy seeds, yeast
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These granola bars pack well for mid-day snacks or hiking trips. Vary the ingredients for variety or to make them more wholesome. I make two versions--this one if for my sweet-tooth husband--the other for myself, contains 1 c. dried fruit and nuts instead of chocolate chips and marshmallows. Be creative!
These granola bars pack well for mid-day snacks or hiking trips. Vary the ingredients for variety or to make them more wholesome. I make two versions--this one if for my sweet-tooth husband--the other for myself, contains 1 c. dried fruit and nuts instead of chocolate chips and marshmallows. Be creative!
Ingredients:
brown sugar, peanut butter, corn syrup, applesauce, vanilla, rolled oats, chocolate chips, miniature marshmallows, cereal, wheat germ
www.delish.com
Hummus, Parmesan cheese, and pea shoots give the classic turkey sandwich a flavorful twist.
Hummus, Parmesan cheese, and pea shoots give the classic turkey sandwich a flavorful twist.
Ingredients:
hummus, wheat bread, turkey, green bell pepper, cherry pepper, red onion, parmesan, pea
www.foodnetwork.com
Get Decadent Chocolate Cake Recipe from Food Network
Get Decadent Chocolate Cake Recipe from Food Network
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This is an orange flavored gingerbread for the bread machine that is especially good with chocolate syrup or hazelnut spread.
This is an orange flavored gingerbread for the bread machine that is especially good with chocolate syrup or hazelnut spread.
Ingredients:
orange juice, butter, brown sugar, cinnamon, ginger, salt, flour, whole wheat flour, yeast
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Hard candy 'shards' and edible blood decorate these spooky Halloween cupcakes.
Hard candy 'shards' and edible blood decorate these spooky Halloween cupcakes.
Ingredients:
cake mix, water, vegetable oil, eggs, frosting, corn syrup, sugar, cream of tartar, cornstarch, food coloring
cooking.nytimes.com
Making this cake, which is adapted from "Sweet," by Yotam Ottolenghi and Helen Goh, is a labor of love, but that’s only appropriate, for a cake adorned with rose petals If you want to save time, however, you can do without the petals or use store-bought dried rose petals — the cake and cream are both special enough for those you feed to know you love them If you are going all out with the roses, red or pink petals are a matter of preference; the red petals will turn a deep purple once candied
Making this cake, which is adapted from "Sweet," by Yotam Ottolenghi and Helen Goh, is a labor of love, but that’s only appropriate, for a cake adorned with rose petals If you want to save time, however, you can do without the petals or use store-bought dried rose petals — the cake and cream are both special enough for those you feed to know you love them If you are going all out with the roses, red or pink petals are a matter of preference; the red petals will turn a deep purple once candied
Ingredients:
egg white, sugar, pistachios, cardamom, almond meal, semolina flour, baking powder, salt, butter, eggs, zest, rose water, vanilla, greek yogurt, confectioners sugar, lemon juice
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Cookies using M&Ms® candies, any variety. Old recipe-but ALWAYS a favorite!
Cookies using M&Ms® candies, any variety. Old recipe-but ALWAYS a favorite!
Ingredients:
brown sugar, sugar, shortening, eggs, vanilla, flour, baking soda, salt, milk chocolate