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Get Formosa Sticky Ribs Recipe from Food Network
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This simple, sweet, and enjoyable taste of summer is made with sweet corn, asparagus, roasted peppers, and basil. The inspiringly bright colors and flavors will liven up any summer meal.
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Emeril Lagasse tosses pasta with sausage, butternut squash, sage, and pecans for a terrific, hearty dish.
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A versatile cabbage slaw with mayonnaise, lime zest, and cilantro makes a great side dish for all kinds of foods, from Asian to Mexican-inspired dishes.
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Get One-Pot Spaghetti with Sausage Recipe from Food Network
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A traditional Ashkenazic version of the diplike Passover dish made with fruit and ground nuts.
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Get Hot Milk Chocolate with Peanut Butter Whipped Cream Recipe from Food Network
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A creamy squash casserole topped with stuffing is the perfect dish for potlucks, weeknights, or any night of the week.
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These tangy fried pickles hit the spot.
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This is the best cheesecake I've ever had. People have offered to pay me to make these for them during the holidays!
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Barbequed ham sandwiches are a quick solution to dinner. The barbeque sauce is simple and made from scratch on the stove top.
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Rosemary, sweet paprika, and garlic make this sauce a tasty burger topping.