Search Results (5,914 found)
www.allrecipes.com
This is an adaptation of my Mom's recipe. A very colorful salad that's great any time of the year. I've also substituted frozen shrimp for canned on occasion, depending on availability.
This is an adaptation of my Mom's recipe. A very colorful salad that's great any time of the year. I've also substituted frozen shrimp for canned on occasion, depending on availability.
Ingredients:
pasta, green bell pepper, red bell pepper, green onions, celery, shrimp, salad dressing, mustard, sugar, vinegar
www.chowhound.com
Walking around NY, one can’t help but notice all the ‘corn’ sold at the various fruit and vegetable stands. As a child, I loved corn, but in recent years, our...
Walking around NY, one can’t help but notice all the ‘corn’ sold at the various fruit and vegetable stands. As a child, I loved corn, but in recent years, our...
Ingredients:
corn, curry, coconut, yogurt, mustard seeds, cumin, ginger, tomatoes, salt, chili powder, garam masala, olive oil
www.foodnetwork.com
Get Warm Crab Dip Recipe from Food Network
Get Warm Crab Dip Recipe from Food Network
Ingredients:
butter, cream cheese, mayonnaise, dijon mustard, cayenne pepper, tarragon, dry white wine, crabmeat, panko breadcrumbs, jalapeno
www.foodnetwork.com
Get Parmesan Fish Sticks Recipe from Food Network
Get Parmesan Fish Sticks Recipe from Food Network
Ingredients:
salmon, flour, salt, black pepper, egg whites, parmesan, bread crumbs, fat mayonnaise, yogurt, dijon mustard, parsley
cooking.nytimes.com
This recipe is by Marian Burros and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, lentils, olive oil, dijon mustard, balsamic vinegar, basil, red onion, red pepper, fennel, salt, bread
www.foodnetwork.com
Get Deviled Ham Frittata with Jalapeno and Scallion Relish Recipe from Food Network
Get Deviled Ham Frittata with Jalapeno and Scallion Relish Recipe from Food Network
Ingredients:
vegetable oil, jalapeno, scallions, sesame oil, ham, red onion, yellow mustard, eggs, heavy cream, sharp cheddar
www.chowhound.com
Make this recipe for beet salad using a medley of roasted beets, fennel, capers, and walnuts tossed in a lemon vinaigrette and drizzled with crème fraîche. Beets...
Make this recipe for beet salad using a medley of roasted beets, fennel, capers, and walnuts tossed in a lemon vinaigrette and drizzled with crème fraîche. Beets...
Ingredients:
lemon, lemon juice, chives, dijon mustard, champagne vinegar, shallots, olive oil, fennel, capers, walnuts, smoked trout
www.foodnetwork.com
Get (Almost) My Grandma's Rouladen Recipe from Food Network
Get (Almost) My Grandma's Rouladen Recipe from Food Network
Ingredients:
lardons, equal, dijon mustard, yellow onions, pickle relish, vegetable oil, carrot, celery, cloves, red wine, tomatoes
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Get Jalapeno Pickled Shrimp Recipe from Food Network
Get Jalapeno Pickled Shrimp Recipe from Food Network
Ingredients:
onion, jalapenos, white vinegar, olive oil, worcestershire sauce, mustard, cheese, black peppercorns, bay leaves, dill, shrimp
www.foodnetwork.com
Get Fruit and Gorgonzola Salad with Prosciutto Recipe from Food Network
Get Fruit and Gorgonzola Salad with Prosciutto Recipe from Food Network
Ingredients:
prosciutto, olive oil, sherry vinegar, dijon mustard, peaches, plums, red onion, salad greens, gorgonzola, italian bread
www.simplyrecipes.com
Bacon-wrapped pork tenderloin stuffed with apples, onions, and herbs! Fancy enough for a dinner party, but easy to make. Ready in under 60 minutes.
Bacon-wrapped pork tenderloin stuffed with apples, onions, and herbs! Fancy enough for a dinner party, but easy to make. Ready in under 60 minutes.
Ingredients:
olive oil, apple, yellow onion, rosemary, thyme, bread, dijon mustard, salt plus, pepper, pork tenderloin, bacon
www.allrecipes.com
A brown sugar, paprika, dry mustard, and coriander make a savory dry rub for these slowly grilled, tender St. Louis-style spareribs.
A brown sugar, paprika, dry mustard, and coriander make a savory dry rub for these slowly grilled, tender St. Louis-style spareribs.
Ingredients:
brown sugar, paprika, dry mustard, salt, garlic powder, onion powder, coriander, pork spareribs, apple, apple juice