Search Results (25,983 found)
www.simplyrecipes.com
Savory grits with extra corn and green onion greens, Parmesan cheese, and parsley.
Savory grits with extra corn and green onion greens, Parmesan cheese, and parsley.
Ingredients:
olive oil, yellow onion, corn kernels, milk, water, grits, butter, parmigiano reggiano, parsley, green onion
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 5 hours 15 minutes, plus overnight seasoning. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Christine Muhlke and takes 5 hours 15 minutes, plus overnight seasoning. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pork, pork belly, olive oil, red onion, san marzano, tomatoes, prosciutto, chestnut flour, eggs, lardo
www.chowhound.com
This light, vinegar-based, herbed potato salad recipe is dressed with a Dijon vinaigrette and plenty of parsley, dill, and tarragon.
This light, vinegar-based, herbed potato salad recipe is dressed with a Dijon vinaigrette and plenty of parsley, dill, and tarragon.
Ingredients:
potatoes, olive oil, shallot, champagne vinegar, dijon mustard, salt plus, black pepper, italian parsley, tarragon
www.chowhound.com
A country Jewish recipe to be served at Passover.
A country Jewish recipe to be served at Passover.
Ingredients:
olive oil, chicken livers, matzohs, pareve margarine, onion, celery, garlic, italian parsley, turkey broth, egg
www.chowhound.com
An Asian twist on the breakfast sandwich.
An Asian twist on the breakfast sandwich.
www.chowhound.com
This is very easy recipe. It could be side dish, main dish, breakfast, or lunch to go. Most importantly, it is reasonable and delicious.
This is very easy recipe. It could be side dish, main dish, breakfast, or lunch to go. Most importantly, it is reasonable and delicious.
Ingredients:
steamed rice, eggs, olive oil, chicken, onion, green peppers, corn, tomato, sauce, mayonnaise, pepper, salt
www.allrecipes.com
Bread dough stuffed with layers of mortadella, capicola ham, Genoa salami, and provolone cheese bakes up into a hearty Italian main dish.
Bread dough stuffed with layers of mortadella, capicola ham, Genoa salami, and provolone cheese bakes up into a hearty Italian main dish.
Ingredients:
bread, olive oil, oregano, basil, mortadella, provolone cheese, capicola, salami, tomatoes, mushrooms, egg, sesame seeds
www.foodnetwork.com
Get Moroccan Harissa Roast Cauliflower Recipe from Food Network
Get Moroccan Harissa Roast Cauliflower Recipe from Food Network
Ingredients:
chiles, guajillo chiles, water, coriander seeds, cumin seeds, vegetable oil, cloves, juice, cauliflower, cilantro leaves
www.delish.com
Firm chunks of monkfish are ideal for simmering in a tomatoey broth flavored with garlic, saffron, cumin, and cayenne. Serve the fish over a mound of steaming couscous to soak up all the delicious liquid.
Firm chunks of monkfish are ideal for simmering in a tomatoey broth flavored with garlic, saffron, cumin, and cayenne. Serve the fish over a mound of steaming couscous to soak up all the delicious liquid.
Ingredients:
cooking oil, onion, cloves, water, tomatoes, salt, cumin, black pepper, saffron threads, monkfish, parsley, couscous
www.allrecipes.com
Marinated artichokes, tomatoes, and capers make a quick and easy sauce for fresh shrimp. Served with whole-wheat pasta and tangy goat cheese, this pasta dish is a deliciously light dinner.
Marinated artichokes, tomatoes, and capers make a quick and easy sauce for fresh shrimp. Served with whole-wheat pasta and tangy goat cheese, this pasta dish is a deliciously light dinner.
Ingredients:
wheat, olive oil, green onions, cloves, marinated artichoke, tomatoes, capers, chipotle chile, shrimp, goat cheese
www.foodnetwork.com
Get Oven Fried Chicken Recipe from Food Network
Get Oven Fried Chicken Recipe from Food Network
Ingredients:
bagel chips, rice, canola oil, salt, cayenne pepper, paprika, black pepper, mayonnaise, dijon mustard, chicken
www.chowhound.com
This creamy morel mushroom sauce recipe will help you usher in spring. Serve it over crunchy toasts.
This creamy morel mushroom sauce recipe will help you usher in spring. Serve it over crunchy toasts.
Ingredients:
morel mushrooms, olive oil, garlic, savory, butter, shallots, cognac, champagne vinegar, lemon juice, country bread