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This melty sandwich, made with peanut butter, bacon, and American cheese, is fit for The King.
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Love spinach? So do we! This easy side dish is made with BACON and a creamy béchamel sauce. This makes a great side with roast chicken, seared fish, or a holiday dinner.
Ingredients: spinach, bacon, onion, garlic, butter, flour, milk
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Get Bacon-Wrapped Brussels Sprouts with Creamy Lemon Dip Recipe from Food Network
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Get Bacon-Wrapped Pork Roast with Potatoes and Onions Recipe from Food Network
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Zucchini blossoms are added to this quick and easy vegan zucchini noodle dish that is ready in under 30 minutes. Chickpeas add protein to the dish.
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Asparagus and artichoke breakfast casserole with bacon, cheddar cheese, rustic bread, milk and egg. Perfect for a Sunday brunch!
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Tender rice simmered in Swanson® Chicken Stock, tomatoes and Italian herbs is enhanced with garlic-sauteed chicken and savory Parmesan cheese for an easy, stylish supper.
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Bits of broiled chicken seasoned with lemon pepper and garlic powder are tossed with pasta, roma tomatoes and tangy feta cheese. The Italian dressing of your choice finishes this savory summer salad.
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Get Roasted Winter Vegetables with Rosemary and Calamata Olives Recipe from Food Network
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Sometimes simpler is better. This six ingredient bean soup recipe is a delicious combination of navy beans, carrots, onion, and bacon, simmered until the soup is thick and the beans are tender. A winner with children and adults alike.
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This recipe is so special you'll want to reserve it for serving as a side dish at special occasions like Thanksgiving and Easter dinners, but it's so delicious, you'll want to make every meal special by making it!