Search Results (8,119 found)
www.allrecipes.com
Asparagus and mandarin oranges are tossed in a simple balsamic reduction creating a quick and easy salad.
Asparagus and mandarin oranges are tossed in a simple balsamic reduction creating a quick and easy salad.
Ingredients:
asparagus, balsamic vinegar, olive oil, mandarin oranges, red onion, cherry tomatoes, olives
www.allrecipes.com
This Ginger Glazed Mahi Mahi is bursting with flavor and combines both sweet and sour taste sensations. The 30 minute prep time includes 20 minutes to marinate. This recipe is a snap and so delicious. You'll love it!
This Ginger Glazed Mahi Mahi is bursting with flavor and combines both sweet and sour taste sensations. The 30 minute prep time includes 20 minutes to marinate. This recipe is a snap and so delicious. You'll love it!
Ingredients:
honey, soy sauce, balsamic vinegar, ginger, garlic, olive oil, mahi mahi, vegetable oil
www.foodnetwork.com
Get Endive and Pear Salad Recipe from Food Network
Get Endive and Pear Salad Recipe from Food Network
Ingredients:
belgian endive, romaine lettuce, bosc pear, gorgonzola, walnuts, raspberry jam, balsamic vinegar
www.allrecipes.com
Figs and onions are caramelized and simmered in a balsamic reduction and tossed with spinach and Gorgonzola cheese for a decadent salad.
Figs and onions are caramelized and simmered in a balsamic reduction and tossed with spinach and Gorgonzola cheese for a decadent salad.
cooking.nytimes.com
The particular joy of this dreamy dessert, which was named in honor of the Russian ballerina, is that the meringue base can be made in advance Then to serve it, drizzle the strawberries with a little balsamic vinegar and vanilla (a combination that brings out the fullest essential flavor of the fruit), whip some cream and arrange it all on a plate It’s magnificent, and deliriously easy.
The particular joy of this dreamy dessert, which was named in honor of the Russian ballerina, is that the meringue base can be made in advance Then to serve it, drizzle the strawberries with a little balsamic vinegar and vanilla (a combination that brings out the fullest essential flavor of the fruit), whip some cream and arrange it all on a plate It’s magnificent, and deliriously easy.
Ingredients:
egg whites, superfine sugar, cornstarch, white wine vinegar, strawberries, vanilla, balsamic vinegar, heavy cream
www.delish.com
Peppery arugula is the perfect vessel for this savory-sweet combo.
Peppery arugula is the perfect vessel for this savory-sweet combo.
Ingredients:
skirt steak, balsamic vinegar, garlic, brown sugar, vegetable oil, olive oil, juice, baby arugula, peaches, blue cheese
www.delish.com
Who needs steak and potatoes when you can have steak and polenta?
Who needs steak and potatoes when you can have steak and polenta?
www.delish.com
The marinade is a syrupy glaze slathered over the pork so it can soak up the flavor before roasting.
The marinade is a syrupy glaze slathered over the pork so it can soak up the flavor before roasting.
Ingredients:
balsamic vinegar, onion, thyme, chicken stock, molasses, mustard, red pepper, bone, garlic, rosemary
www.delish.com
New York City chef April Bloomfield will publish her memoir and cookbook, tentatively titled A Girl and Her Pig, in 2012. It will feature recipes like the following chilled ricotta served over warm apples.
New York City chef April Bloomfield will publish her memoir and cookbook, tentatively titled A Girl and Her Pig, in 2012. It will feature recipes like the following chilled ricotta served over warm apples.
Ingredients:
bakery bread, butter, smith apples, sugar, balsamic vinegar, water, ricotta cheese, marcona almonds
www.chowhound.com
This unusual combination of ingredients will be welcome at any BBQ or picnic. The colors will wake up a plate, it stays fresh and vibrant and nicely sits beside...
This unusual combination of ingredients will be welcome at any BBQ or picnic. The colors will wake up a plate, it stays fresh and vibrant and nicely sits beside...
www.allrecipes.com
A simple basil and tomato mixture tops fried chicken in this excellent summer recipe!
A simple basil and tomato mixture tops fried chicken in this excellent summer recipe!
cooking.nytimes.com
This recipe is by Trish Hall and takes 13 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 13 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
yellow squash, zucchini, japanese eggplants, red pepper, yellow pepper, fennel bulb, chayote, okra, scallions, shiitake mushroom, olive oil, balsamic vinegar, wine vinegar, goat