Search Results (607 found)
French Onion Soup V
French Onion Soup V
www.allrecipes.com
This French onion soup is a powerful blend of onions, beef broth , parsley, and thyme.
Ingredients: onions, butter, flour, black pepper, sugar, beef broth, water, parsley, thyme, white wine, french baguette, mozzarella cheese
Tapenade
Tapenade
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Ingredients: black olives, capers, anchovy, garlic, olive oil, lemon juice, dijon mustard, thyme leaves, parsley leaves, baguette
Fresh Duck Liver Bruschetta
Fresh Duck Liver Bruschetta
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Ingredients: loaf bread, olive oil, garlic, duck, shallots, sugar, balsamic vinegar, parsley leaves
Granny's Rabbit in Liver Sauce
Granny's Rabbit in Liver Sauce
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Ingredients: rabbit, cloves, onion, chicken stock, tomato sauce, almonds, hazelnuts, herbes, paprika, tomatoes, bay leaf, baguette
French Onion Soup Fondue
French Onion Soup Fondue
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Ingredients: grapeseed oil, onion, garlic, ale, beef stock, thyme leaves, bay leaf, butter, sharp cheddar, swiss cheese, baguette
Pea and Mint Pesto Crostini
Pea and Mint Pesto Crostini
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Ingredients: peas, parmesan, garlic, mint leaves, salt plus, black pepper, olive oil, baguette, cherry tomatoes
Ratatouille Skillet Eggs
Ratatouille Skillet Eggs
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Ingredients: olive oil, scallions, yellow squash, eggplant, red pepper flakes, cloves, tomatoes, cannellini beans, basil, eggs, baguette
Lemon-Herb Shrimp Packets
Lemon-Herb Shrimp Packets
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Ingredients: olive oil, cloves, zest, basil, parsley, paprika, shrimp, tomatoes, scallions, jalapeno pepper, clam juice, butter, baguette
Chilled Peach Soup with Fresh Goat Cheese
Chilled Peach Soup with Fresh Goat Cheese
www.delish.com
Chef Jason Franey of Seattle's Canlis makes this sweet and tangy summer soup by marinating fresh peaches overnight with dried apricots, honey, vinegar, and olive oil and then pureeing the mixture.
Ingredients: peaches, cucumber, bell pepper, apricots, honey, goat cheese, balsamic vinegar, olive oil, garlic, baguette
Mac and Cheese Soup
Mac and Cheese Soup
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Ingredients: elbow macaroni, plum tomatoes, baguette, shallots, carrot, celery, flour, chicken broth, milk, cheddar cheese, parmesan cheese
Simple White Bean Caesar with Herb Garlic Bread
Simple White Bean Caesar with Herb Garlic Bread
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Ingredients: butter, basil, parsley, garlic, baguette, mayonnaise, parmesan, brown mustard, worcestershire sauce, juice, white beans, romaine lettuce
Burrata With Bacon, Escarole and Caramelized Shallots Recipe
Burrata With Bacon, Escarole and Caramelized Shallots Recipe
cooking.nytimes.com
This recipe is by Alex Witchel and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, garlic, shallot, escarole, salt, shallots, balsamic vinegar, champagne vinegar, fat, smoked bacon