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Every ingredient in this dip is there for a reason.
Every ingredient in this dip is there for a reason.
www.chowhound.com
I was looking to create an asian-inspired grilled chicken dish, and I happened to think of the flavors of apricot and ginger. They go surprisingly well together...
I was looking to create an asian-inspired grilled chicken dish, and I happened to think of the flavors of apricot and ginger. They go surprisingly well together...
www.allrecipes.com
Give your homemade applesauce a bit of a boost with the addition of Asian pears using this quick and easy DIY recipe.
Give your homemade applesauce a bit of a boost with the addition of Asian pears using this quick and easy DIY recipe.
www.allrecipes.com
All you need to make a delicious blackberry cobbler is some blackberry jam, a few basic pantry ingredients, and a little time spent blackberry picking. Serve this easy version hot out of the oven, warm, or cold.
All you need to make a delicious blackberry cobbler is some blackberry jam, a few basic pantry ingredients, and a little time spent blackberry picking. Serve this easy version hot out of the oven, warm, or cold.
www.allrecipes.com
Prep these fruity, creamy oats the night before and in the morning you've got a quick, fresh breakfast.
Prep these fruity, creamy oats the night before and in the morning you've got a quick, fresh breakfast.
www.allrecipes.com
Passion fruit rum and guava nectar bring a fruity flavor to traditional mojitos using this super simple recipe perfect for warm evenings.
Passion fruit rum and guava nectar bring a fruity flavor to traditional mojitos using this super simple recipe perfect for warm evenings.
www.delish.com
Truly delicious; made with no alcohol, but lots of flavor, this drink is a delight.
Truly delicious; made with no alcohol, but lots of flavor, this drink is a delight.
www.allrecipes.com
A classic red currant jelly made from fresh currants. This came from my one of my mother's handwritten recipe cards. I do not know its origin, but know it probably dates back to the early 1940's.
A classic red currant jelly made from fresh currants. This came from my one of my mother's handwritten recipe cards. I do not know its origin, but know it probably dates back to the early 1940's.
www.allrecipes.com
This is a steamed pudding of brown sugar, butter, milk, flour, dates, raisins, currants, and candied fruit peel. Serve it with custard, whipped cream or ice cream.
This is a steamed pudding of brown sugar, butter, milk, flour, dates, raisins, currants, and candied fruit peel. Serve it with custard, whipped cream or ice cream.
Ingredients:
butter, brown sugar, milk, dates, raisins, currants, mixed fruit, orange, baking soda, flour, cinnamon, salt
www.allrecipes.com
Fruit, seeds, and nuts are mixed together in this flavorful snack mix.
Fruit, seeds, and nuts are mixed together in this flavorful snack mix.
www.foodnetwork.com
Get Crepes With Peanut Butter and Jam Recipe from Food Network
Get Crepes With Peanut Butter and Jam Recipe from Food Network
www.delish.com
A touch of brandy adds even more depth to the hazelnut and raspberry tart.
A touch of brandy adds even more depth to the hazelnut and raspberry tart.
Ingredients:
hazelnuts, butter, confectioners sugar, flour, baking powder, eggs, brandy, vanilla, raspberry jam, cornstarch, egg white