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Get Greek-Style Spaghetti Squash with Shrimp Recipe from Food Network
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Not a fan of soba noodles? This super-flavorful shrimp recipe also goes great with angel hair pasta or chow mein noodles.
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A classic roasted beet salad with oranges, radicchio, and black olives.
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The combination of watercress, oranges and olives makes for a refreshing salad that's peppery, sweet and salty.
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This sandwich is a lively take on the French classics, Salade Niçoise and pan bagnat-but with the additional crunch of sliced snow peas.
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A recipe for seared and roasted chicken breast
Ingredients: bone, spice mix, olive oil
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Julienned chayotes cooked with roasted tomatoes, onions, green chiles and cilantro.
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Amp up Taco Tuesday with this juicy spin on steak tacos.
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Serve this big batch of spaghetti sauce and meatballs over your favorite spaghetti. Feed a crowd, or freeze in batches for quick weeknight dinners.
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Couscous simmered with dates, raisins, and dried cranberries is a sweet accompaniment to pork or a nice fruit salad for brunch.
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Get Lemon-Basil Potatoes Recipe from Food Network
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Make a tasty Tzatziki sauce for all our your classic Greek recipes. With grated cucumber, herbs, lemon, and spices, it’s easily combined in a few minutes and...