Search Results (9,668 found)
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A simple marinade recipe made with ancho and guajillo chile peppers, cumin, and ginger that flavors grilled chicken.
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Get Tuscan Kale Salad with Anchovy Dressing Recipe from Food Network
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Tender chunks of chicken are cooked in a rich Swanson® Chicken Broth-based sauce with wild mushrooms, herbs, and cream.
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Paneer floats in a perfectly seasoned, creamy sauce in this traditional Indian recipe for paneer tikka masala.
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Nice tasting easy to make pretend cheese cake... Note there are no liquids used with the vanill pudding or the orange jello.
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Corn tortillas are layered with a Mexican-inspired chicken and cheese mixture in this baked lasagna.
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These crispy beef wontons are made in the air fryer and are a lot less oily than the deep-fried version.
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Try this delightfully different and delicious recipe for a light and creamy pumpkin pie with ricotta cheese this Thanksgiving.
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This recipe is by Barbara Kafka and takes 1 hour 16 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A homemade fajita seasoning nicely compliments the venison in these fajitas.
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The bright, earthy flavors of this fava bean spread are worth all that shelling.