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This fresh and tasty vegetarian sauce made with red peppers, parsley, and oregano is an extremely versatile condiment. Great on sandwiches, used in place of enchilada sauce or salsa, or used as a marinade. This simple recipe makes a large quantity that can be kept refrigerated for 2 weeks.
This fresh and tasty vegetarian sauce made with red peppers, parsley, and oregano is an extremely versatile condiment. Great on sandwiches, used in place of enchilada sauce or salsa, or used as a marinade. This simple recipe makes a large quantity that can be kept refrigerated for 2 weeks.
Ingredients:
salt, water, parsley, cloves, olive oil, red peppers, paprika, oregano, red pepper, black pepper, cumin, white vinegar, red wine vinegar
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A dish of savory tomato-flavored rice is an authentic side dish for your Mexican meal.
A dish of savory tomato-flavored rice is an authentic side dish for your Mexican meal.
Ingredients:
vegetable oil, onion, cloves, white rice, chicken broth, tomato sauce, jalapeno pepper, cilantro
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This simple restaurant-style salsa is made with tomatoes, onion, garlic, and jalapeno that are first roasted in an air fryer.
This simple restaurant-style salsa is made with tomatoes, onion, garlic, and jalapeno that are first roasted in an air fryer.
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Creamy potatoes au gratin are simply made with Gruyere cheese, heavy cream, and potatoes, plus a few jalapeno peppers just to jazz it up. It makes a nice side dish for a steak.
Creamy potatoes au gratin are simply made with Gruyere cheese, heavy cream, and potatoes, plus a few jalapeno peppers just to jazz it up. It makes a nice side dish for a steak.
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Up your richness game by adding lobster to your bacon-wrapped jalapeno poppers as done with this recipe.
Up your richness game by adding lobster to your bacon-wrapped jalapeno poppers as done with this recipe.
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Get Jalapeno Lime Oyster Shooters Recipe from Food Network
Get Jalapeno Lime Oyster Shooters Recipe from Food Network
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Lots of lemon juice, black pepper, mustard, miso, and mayo are all it takes to season wild salmon fillets baked in a hot oven.
Lots of lemon juice, black pepper, mustard, miso, and mayo are all it takes to season wild salmon fillets baked in a hot oven.
Ingredients:
lemon juice, black pepper, mayonnaise, yellow miso, dijon mustard, cayenne pepper, salmon
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Crisp and addictive, these sea salt and pepper potato chips are simple to make and even easier to eat!
Crisp and addictive, these sea salt and pepper potato chips are simple to make and even easier to eat!
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Chicken tenderloins, bell peppers, and onion are sauteed in this quick and easy recipe for chicken fajitas that's perfect for Mexican night.
Chicken tenderloins, bell peppers, and onion are sauteed in this quick and easy recipe for chicken fajitas that's perfect for Mexican night.
Ingredients:
garlic powder, chili powder, paprika, basil, chicken tenderloins, vegetable oil, onion, green bell pepper, red bell pepper
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Get Pork Chops with Red Chile Pepper Sauce Recipe from Food Network
Get Pork Chops with Red Chile Pepper Sauce Recipe from Food Network
Ingredients:
pork, jalapeno peppers, vegetable shortening, salt, garlic powder, black pepper, water, cloves, spanish rice
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These are addictively delicious. Spicy and sinful. Best if served with melted nacho cheese sauce.
These are addictively delicious. Spicy and sinful. Best if served with melted nacho cheese sauce.
Ingredients:
flour, salt, black pepper, chili powder, garlic powder, eggs, beer, vegetable oil, jalapeno peppers
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Get EATS! Midwest BLT with 5-Pepper Sauce Recipe from Food Network
Get EATS! Midwest BLT with 5-Pepper Sauce Recipe from Food Network