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Grilled whole wild salmon, stuffed with a relish made of preserved lemons, parsley, dill, and shallots.
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A rich and caramelly-tasting frozen butterscotch pudding pop.
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A chunky carrot mash with sautéed leeks for added flavor.
www.delish.com
"For me, ginger should be everywhere," says Jean-Georges Vongerichten. Here, candied ginger garnishes dark-chocolate pudding.
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Get Serious Vanilla Ice Cream Recipe from Food Network
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This easy to make martini is delightful. A chocolate milk drink for grownups from http://www.chocolate-addiction.com.
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Asparagus Artichoke Salad! A light springtime salad of grilled or roasted asparagus with marinated artichoke hearts and cherry tomatoes.
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Don't wait for December to enjoy some eggnog; make Thanksgiving festive with this deliciously potent, quick and easy homemade eggnog recipe.
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A luscious egg pie with crabmeat, red pepper and Swiss cheese, and a hint of white wine. Serve for a delicious and elegant luncheon!
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This is a simple and beautiful salad made with pomegranate seeds and feta cheese.
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Chayote is stuffed with a Cheddar and Parmesan, then baked until golden brown.
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Get J J's Smoked Gouda Vegetable Soup Recipe from Food Network