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Easy butterbeer recipe. Enjoy!
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A potato and 6 eggs are fried in olive oil to make this simple frittata. Cut it into rectangles or wedges and serve between 2 slices of Italian bread either by itself or with tomato slices. Delicious!
Ingredients: olive oil, baking potato, eggs
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Canned peaches in light syrup are baked in a sweetened baking mix topping for an easy, comforting cobbler.
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Get Quick Cake Mix Recipe from Food Network
Ingredients: flour, sugar, baking powder, salt
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When the universe gives you lemons – make naturally sweetened ginger lemonade! I remembered a frothy Lebanese lemonade my friend Christine made with a whole lemon...
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Vodka, club soda, lime juice, and simple syrup get freshened up with cucumber and hot sauce in cool and refreshing cocktail with a hint of spice.
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This chocolate graham cracker s'mores recipe smashes peanut butter and roasted marshmallows between homemade chocolate graham crackers.
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These biscotti are wonderfully aromatic, thanks to anise seeds and orange zest.
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Organic ingredients give a healthy twist to this classic cookie recipe.
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This recipe makes a delicious and moist cinnamon apple cake that makes a great 'anytime' treat.
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This classic potato and onion 'omelet' is eaten all over Spain. This version includes roasted red peppers and Spanish serrano ham. Since it's served at room temperature, this delicious starter can be ahead.
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All the sweet ingredients of apple crisp are baked with whole wheat and kamut flours creating apple crisp muffins. Try with a streusel topping!