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This cucumber salad brings a combination of cool, spicy, and sweet to the picnic.
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A bed of pasta is served with a colorful saute of steak, bell peppers, mushrooms, tomatoes and onions. Serve as is, or incorporate your favorite red or white sauce.
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Cream of mushroom soup and Marsala wine combine into a sauce for chicken, mushrooms, and onion in this simple dinner idea.
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This yeast bread is sweetened with honey, dried cranberries, and orange oil.
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This delicious pancake of buckwheat, whole wheat flour, all-purpose flour and oats is sweetened with a little honey.
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This dish of fresh zucchini is balanced by soft, ripe Taleggio and roasted marcona almonds.
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For a quick snack with a kick, try this easy recipe for Szechuan-inspired edamame coated with a spicy soy sauce and served warm.
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The secret ingredient? Steak sauce. The creamy part? Mayonnaise and sour cream. The end result is a delicious garlic- infused dressing that would be perfect topping a salad of grilled beef or chicken.
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This easy beef and potato curry is ready in less than an hour.
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Cauliflower and potatoes are baked in a creamy and spicy Indian-inspired curry sauce.
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Get Lemongrass Coconut Shrimp and Noodles Parchment Pack Recipe from Food Network
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You needn't restrict yourself to chicken with this teriyaki marinade of sweetened soy sauce with Worcestershire, ginger, vinegar, onion and garlic.