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In just 10 minutes, Hillshire Farm's smoky and delicious blend of beef, pork, and turkey create a new family barbecue classic.
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This awesome marinade for chicken, chicken wings or flank steak has a taste of Mexico with a hint of Texas. It's definitely a must for the grill!
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Mehmet Gürs spreads grilled bread with a creamy roasted-garlic puree and tops it with smoked mackerel, arugula, and slices of red onion and tomato.
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Red wine vinegar, dill, onion and garlic powder, and mustard blend to make this simple to prepare vinaigrette.
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Good rice, beans, and tomato dish that takes about 20 minutes to prepare.
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Bright, fresh sweet potato soup flavored with ginger and star anise.
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Chow mein noodles are stir-fried with chicken and vegetables in a soy sauce-based marinade in this Cantonese chow mein recipe.
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A classic beef enchiladas recipe with red chile salsa.
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Get Coffee-Rubbed Short Rib with Caramelized Shallot-Blue Cheese Fondue and Crostini Recipe from Food Network
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This smoky, crunchy broccoli salad has a tangy and sweet mayonnaise-based dressing. It's sure to be a family favorite.
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The yogurt and dill spread makes this burger super-refreshing.
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A breakfast casserole with corned beef hash, egg noodles and cheese.