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A grown up version of an old favorite: moist banana muffins with chocolate chips, shredded coconut, and a bit of whiskey for a little extra kick.
A grown up version of an old favorite: moist banana muffins with chocolate chips, shredded coconut, and a bit of whiskey for a little extra kick.
www.allrecipes.com
This rich, wonderfully sweet pie is studded with oodles of coconut, pecans, and golden raisins. Sugar, eggs, butter, lemon juice, vinegar and vanilla are combined with them and baked until set. This recipe yields two exquisite pies.
This rich, wonderfully sweet pie is studded with oodles of coconut, pecans, and golden raisins. Sugar, eggs, butter, lemon juice, vinegar and vanilla are combined with them and baked until set. This recipe yields two exquisite pies.
Ingredients:
pie shell, eggs, sugar, butter, white vinegar, vanilla, lemon juice, pecans, coconut, golden raisins
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Chicken thighs get lots of Thai flavor when slow cooked with salsa with peanut butter, coconut milk, and fresh ginger. Serve over lots of hot white rice.
Chicken thighs get lots of Thai flavor when slow cooked with salsa with peanut butter, coconut milk, and fresh ginger. Serve over lots of hot white rice.
Ingredients:
salsa, peanut butter, coconut milk, lime juice, soy sauce, sugar, ginger, chicken thighs, peanuts, cilantro
cooking.nytimes.com
There are three pretty joyful projects here that reward not only the pleasure-driven eater but the scientifically curious mind as well Making soy milk, making soft tofu, and making a savory caramel sauce (not sweet like the one you're probably accustomed to, but vinegary and spicy) are all as easy as those beginner science projects we remember from grade school (growing marigolds or sprouting avocado pits) and equally as wondrous As always, ingredients matter
There are three pretty joyful projects here that reward not only the pleasure-driven eater but the scientifically curious mind as well Making soy milk, making soft tofu, and making a savory caramel sauce (not sweet like the one you're probably accustomed to, but vinegary and spicy) are all as easy as those beginner science projects we remember from grade school (growing marigolds or sprouting avocado pits) and equally as wondrous As always, ingredients matter
Ingredients:
soybeans, filtered water, tofu, sugar, water, celery seed, chile, apple cider vinegar, french
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Get Pig's and Grits Recipe from Food Network
Get Pig's and Grits Recipe from Food Network
Ingredients:
salt, butter, white pepper, white grits, heavy cream, pork, bbq sauce, cheddar, cheese, mozzarella, jalapeno, scallions
cooking.nytimes.com
Mushrooms are like sponges full of water When subjected to heat, they release their liquid, and after some of it evaporates, they will suck the rest back up So start by letting them hit the hot oil, sizzle and then color a bit
Mushrooms are like sponges full of water When subjected to heat, they release their liquid, and after some of it evaporates, they will suck the rest back up So start by letting them hit the hot oil, sizzle and then color a bit
Ingredients:
olive oil, chanterelles, sherry vinegar, lemon juice, vegetable stock, rosemary, thyme, parsley, butter, salt, sourdough, parmesan
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Get Curried Chicken and Rice Casserole Recipe from Food Network
Get Curried Chicken and Rice Casserole Recipe from Food Network
Ingredients:
spinach, basmati rice, coconut water, butter, coconut, scallions, cilantro, thyme, cloves, habanero chile, curry powder, turmeric, cumin, chicken thighs, olive oil, carrots, chickpeas
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Oatmeal chia seed cookies made with coconut oil and applesauce are a vegan version of oatmeal cookies that make a hearty snack!
Oatmeal chia seed cookies made with coconut oil and applesauce are a vegan version of oatmeal cookies that make a hearty snack!
Ingredients:
rolled oats, brown sugar, whole wheat flour, seeds, cinnamon, baking soda, baking powder, salt, applesauce, coconut oil, cranberries, chocolate chips, coconut
www.delish.com
Like many pastry chefs, Ghaya Oliveira loves taking classic desserts, breaking them down into their components, and reconfiguring them. This approach inspired Grace Parisi to transform a traditional recipe for German chocolate cake into an elegant and inc
Like many pastry chefs, Ghaya Oliveira loves taking classic desserts, breaking them down into their components, and reconfiguring them. This approach inspired Grace Parisi to transform a traditional recipe for German chocolate cake into an elegant and inc
Ingredients:
coconut chips, pecan, sugar, corn syrup, heavy cream, vanilla, salt, coconut, chocolate wafer
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Get Red, White and Blue Gelatin Flag Recipe from Food Network
Get Red, White and Blue Gelatin Flag Recipe from Food Network
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Sweet potatoes and apples are sweetened with brown sugar, spiced with mace, and baked until just tender.
Sweet potatoes and apples are sweetened with brown sugar, spiced with mace, and baked until just tender.