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Pumpkin puree is baked into a spiced cake which is filled with cream cheese frosting in this dessert made completely from scratch.
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This pumpkin spice cake is studded with chopped pecans and baked in a tube pan or Bundt pan. Glaze with cream cheese frosting.
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Every child in the neighborhood has requested this recipe for their Mom. I haven't found a recipe that compares!
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This pork roast is moist and flavorful thanks to an overnight soak in a maple syrup brine.
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Tembleque, a traditional dessert served in Puerto Rico, is a creamy coconut milk-based dish often served around the holiday season.
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In this pumpkin roll, fresh lemon juice and self-rising flour are used in the spiced pumpkin cake batter. The cake is filled with a cream cheese frosting and rolled. Serve cut into slices which show the spirals.
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A yummy dump cake suitable for those pressed for time!
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Here is a great Korean Teriyaki recipe that is made with maple syrup instead of sugar. For a vegetarian version, use Chinese extra firm tofu.
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Get Margarita Bar Recipe from Food Network
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You can make the souffles a day ahead and refrigerate them, covered, in the ramekins.
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Lebkuchen is a traditional German holiday cookie. It is high in spicy flavor.
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Making your own Hawaiian-inspired poke at home is easy with fresh tuna, avocado, and a sprinkling of sesame seeds.