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Cannellini beans, ground beef, and ditalini are simmered in a vegetable juice-based broth creating pasta fagioli similar to the famous Italian restaurant chain.
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Meat the sandwich of your dreams 😉
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Get Queso Fundido con Chorizo Recipe from Food Network
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Tomato-corn salsa is substantial, almost like a salad These light, fresh tacos make a wonderful summer meal.
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Grilled Toasts with Melted Zucchini Jam, Smoked Feta, and Basil are incredibly impressive, yet surprisingly easy to make. The contrasting textures and flavors...
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An authentic soup from central Mexico combines tender lentils and potatoes with nopales (cactus).
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A classic Turkish meatball made with ground lamb, garlic, and herbs.
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This chili gets its flavor from ground sausage, chunky tomatoes, kidney beans, and prepared mild salsa.
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Enchiladas filled with ground chicken and assorted additions. Bake topped with sauce and cheese.
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A delicious Carne asada recipe calls for marinated grilled flank steak, thinly sliced and stuffed into a tortilla. It doesn't get much better than this one.
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Hearty New Mexico inspired dish that can be made vegetarian simply by omitting the pork. This can be labor intensive and will test your multi-tasking skills if already roasted chiles are not available.
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Get Darwell's - Crawfish Etouffee Recipe from Food Network