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John Collins seizes the spotlight from his more famous brother, Tom, in this quick and easy, super refreshing carbonated whiskey cocktail!
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This is a wonderful rum drink with lime and grenadine. It's great for any occasion. If this recipe seems too easy, well it is, but the drink is incredibly enjoyable and worth the lack of trouble!
Ingredients: rum, lime, grenadine syrup, cherries
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For a kale salad to be successful, use the most tender kale you can find and cut it into very thin filaments or chop it very finely (or both) Curly kale and Russian kale are more tender than black leaf kale This is inspired by a wonderful salad I tried recently at the New York restaurant Northern Spy.
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Get Ice Cream Bombe Recipe from Food Network
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Get Earl Campbell's Hot Link Gumbo Recipe from Food Network
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This recipe is for the polenta novice. Two ingredients - polenta and water. So if you can boil water ...you can make a fabulous pot of polenta. Every time!
Ingredients: water
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This is a variation of yummy no-knead artisan bread with whole wheat and sorghum flour baked in a Dutch oven, which creates a great crust.
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This pickled egg recipe is one that my Dad has made for years. It takes 5 days before they are ready to eat, but they are well worth the wait!
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These hard boiled eggs pickled in a sweet brine and layered with onion rings will keep for up to 6 months refrigerated.
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The soy flour in this version helps to make a tender pasta without eggs or dairy.
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Get Cupcake Bouquet Recipe from Food Network