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Root vegetables and lentils cook all day in a slow cooker with a mixture of spices to deliver a comforting, vegan-friendly soup perfect for a chilly fall dinner.
www.allrecipes.com
The surprising combination of peaches and curry powder gives this innovative soup its sweet-savory personality. Serve it Asian-style topped with cooked shrimp and chopped lettuce.
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Apples are covered with a cinnamony topping to make a warm and comforting dessert.
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Get Grilled Apple Slices with Caramel-Mascarpone Cream (Pacific Northwest) Recipe from Food Network
www.delish.com
Upgrade your weeknight dinner standby.
cooking.nytimes.com
This is a more subdued version of fried rice than the spicier Thai fried rice It’s a great dish to make if you have cooked rice on hand and a great vehicle for whatever vegetables may be in your refrigerator Feel free to add other cooked vegetables, meat or seafood.
www.chowhound.com
This curried carrot soup recipe is a spiced-up version of the classic puréed sweet carrot soup thanks to hints of curry, ginger, and coconut milk.
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Get Shrimp and Crab Cakes with Wasabi Mayonnaise Recipe from Food Network
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This recipe involves a little more work than most tea breads, but it's one of the best ever.
www.simplyrecipes.com
Make some gingerbread waffles for breakfast! A touch spicy, a touch sweet. They're perfect for the holidays.
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Apple cider is spiced like a gingerbread cookie and served warm with slices of orange and lemon in this holiday wassail punch.