Search Results (21,263 found)
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An easy soup recipe made with ground-turkey-and-rice meatballs, zucchini, carrots, tomatoes, and the Mexican flavors of cilantro, cumin, and chili powder.
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Thinly sliced green cabbage and red onion with fresh homemade Italian dressing.
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Green grapes are folded into a sweetened cream cheese and sour cream mixture freckled with pecan bits in this fruit salad.
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This pie is thick, gooey and full of pecans with just a hint of chocolate. The unsweetened cocoa powder makes the subtle difference.
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My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen. Great for gift giving or shipping.
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A delightful citrus flavored sponge cake that is tasty for Passover or anytime. This recipe uses matzo cake meal and potato starch.
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This a rich, moist cake that is easy to make. It is a recipe that you can easily adjust, to take on the flavors you want to experiment with. I like it without the brandy but some want more of an apricot flavor. Give it a try!
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Milky and sweet, this delightful bread pudding gets drenched in a creamy vanilla-laced sauce. Serve warm.
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An Indian-inspired riff on the classic holiday treat that’s sweet, spicy, and savory all at once.
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A creamy soup is loaded with potatoes, corn, cauliflower, and diced ham for a warm and comforting meal.
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Get Zucchini Noodle Salad Recipe from Food Network
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Get Caldo de Res: Spanish Beef Soup Recipe from Food Network