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Eggplant turns silky when baked until tender. Served with lightly dressed greens or assorted vegetables and hummus, these little pies make a tasty vegetarian dinner.
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A pretty pale green salad made with lime Jell-O, Cool Whip, cream cheese, and canned pears.
Ingredients: pear, lime, cream cheese, milk
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Summer fruit at its peak needs only a little embellishment to make an elegant dessert.
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Get Queso Flameado Recipe from Food Network
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Basil, garlic, sour cream, and cream cheese are delicious additions to skin-on mashed potatoes.
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For a beautiful, flavorful cold salad and a wonderful variation from the standards, try this easy and delicious couscous. Shrimp and tomatoes are tossed with couscous and feta cheese, then dressed in a garlic vinaigrette. Always a hit, and never goes to waste.
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Dinner doesn't have to take forever--prove it with this fast and delicious creamy shrimp scampi recipe made with half and half.
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Aaaah...rosemary-herbed chicken breasts braised in Marsala wine with portobello mushrooms and onion, then topped with melting mozzarella.
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One of my favorite Cajun recipes! Shrimp may be substituted for crawfish.
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A smoked salmon cream cheese mixture is baked in a springform pan just like a cheesecake and served at room temperature.
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This lasagna recipe calls for uncooked noodles to be baked between layers of cheese and beef in spaghetti sauce.
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My deviled eggs recipe is fairly standard, except I like to add a little cream cheese. Unlike mayonnaise, cream cheese firms up when chilled, and provides a little more luxurious texture.